How Do You Make A Blueberry Lemon Drop
To make this blueberry lemon drop recipe grab your cocktail shaker and add the lemonade, vodka, and blueberry simple syrup.
Then, grab the mint and add it to the shaker and proceed to muddle it well. You want to make sure that you are releasing all of the oils and fragrance into the cocktail shaker.
Add ice cubes to your cocktail shaker, cap it, and shake, shake, shake!
For our martini glass we use a coupe glass. We love this cocktail glass for its beautiful shape, which became very popular after prohibition and through the 80s. A coupe glass is used for cocktails that are served, shaken or stirred, but without ice, making it perfect for martinis.
If you prefer a chilled martini glass go ahead and use that.
Pour the blueberry lemon drop into your cocktail glass and garnish with fresh mint leaves.
Notes: You can make this blueberry lemon drop a mocktail by omitting the alcohol, it’s just as delicious as a non-alcoholic drink!
Let’s Make This Blueberry Lemon Drop Martini Recipe
In a cocktail shaker add fresh blueberries and using a muddler, muddle blueberries.
Add to the cocktail shaker triple sec, vodka, lemon juice, and simple syrup and ice cubes. Shake until shaker gets cold and frosted.
Add sugar to a small plate. Rub the rim of martini glasses with lemon wedge. Run the rim of a chilled martini glass through the sugar to created the sugar rim.
Strain mix into glasses and garnish with a few blueberries. Enjoy!
If you enjoy cocktails, be sure to give my Spicy Jalapeño Margarita Recipe a try!
Variations Of The Lemon Drop Martini
Besides the classic version in a martini glass, lemon drops have also been served as shooters and shots. Its sweet and tangy flavor makes it an easy and delicious cocktail to drink.
Other variations on this cocktail include:
- Substituting triple sec for Cointreau for an added orange flavor
- Adding limoncello for the added sweet lemon flavor
- using flavored vodkas
- adding fresh berries or flavored syrups
- adding herbs like lavender for an interesting flavor profile
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Blueberry Lemon Drop Martini
Blueberries are in season here in Florida and we actually just went to a local U Pick farm and got a bunch of these beautiful berries. Of course we will be making lots of blueberries smoothies, my Blueberry Delight Breakfast Casserole, Blueberry BBQ Sauce, Lemon Blueberry Bread and homemade blueberry vinaigrette but I decided a blueberry cocktail was also in order. I mean, when isnt a fresh and beautiful cocktail not in order?!
Blueberries are not only beautiful, but considered a super food, so why not add them to a cocktail?! Blueberries are naturally sweet so there is no need for added sweeteners to this Blueberry Lemon Martini.
I used fresh blueberry juice in this martini recipe. That means I actually made the juice myself. Which is actually really easy, dont get nervous. To make fresh blueberry juice you simply muddle the berries then pour the mixture over a mesh strainer so that you capture the juice.
What is muddling? Muddle is just a fancy word for smash. I put about a cup of blueberries into a large coffee cup and smashed them. I used my Pestle from my mortar and pestle set and it worked just fine, if you have a cocktail muddler that would work perfectly as well, and honestly I dont see why any spoon, fork or masher wouldnt work either.
I used approximately one cup of fresh blueberries to get 2 ounces of fresh blueberry juice for my Lemon Blueberry Vodka Martini.
California Grill Blueberry Lemon Drop Martini
For 2 drinks, shake over ice:
- 4 oz. Three Olives Blueberry Vodka
- 2 oz. High quality Sweet & Sour Mix
- .5 oz. Splash of Pomegranate Juice
- Blueberry to drop in bottom
Now, mine looks NOTHING like the one at Cali Grill, but that is in part to the fact that my martini glasses were in the basement and not chilled. It does taste as close to perfect as I remember.
I dont know about you, but I havent been so thrilled to see Friday in a long time!
Dixie Delights
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How To Make Homemade Lemonade
To make the homemade lemonade for this lemon drop martini you’ll need fresh lemon juice from about 9 lemons, 7 cups of cold water, and simple syrup.
First, squeeze the lemons to extract all of the juice. Pour the lemon juice into a pitcher or jar and set it aside. Then add cold water and your simple syrup to desired sweetness!
If you don’t have simple syrup, it is easy to make at home, just add equal parts sugar and water to a sauce pan and stir until the sugar is completely dissolved.
How To Make A Blueberry Lemon Drop Martini
The fruit based martini truly is a thing of beauty. The martini on its own is a crisp and refreshing cocktail. But throwing fruit, specifically blueberries, into the mix makes them even better.
The Blueberry Lemon Drop Martini was most recently popularized as a featured drink at Flemings Steakhouse across the US. If youve ever had one, you know this recipe is to die for.
This recipe is similar to other fruit cocktails like the Blueberry Margarita, the Strawberry Martini, and the Strawberry Lemon Drop Martini because you must use a muddler.
A muddler is a device used by bartenders to crush fruits, spices, and garnishes to extract their juices, oils, and other flavors. It is different than blending. Blending chops fruit and makes smaller pieces while muddling gives you fruit juice.
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Why We Love This Lemon Drop Martini
- This cocktail was inspired by the blueberry lemon drop martini thats featured on Bonefish Grill, but we use more traditional lemon drop ingredients.
- Adding limoncello really enhances the lemon flavor of the cocktail, and I just love that extra zip of flavor.
- I find that fresh blueberry simple syrup is the best way to add blueberry flavor to this martini because it yields that smoothest texture, as opposed to muddled blueberries.
To Make Blueberry Lemon Drop Martinis
Start off by muddling the blueberries in a cocktail shaker, or a jar with a lid. Squish until there are no large pieces of blueberries. Next, add in the freshly squeezed lemon juice, simple syrup, vodka and 4-5 ice cubes. Put the lid on tight and shake until the glass/shaker turns cold. Pour into a martini glass and garnish with a lemon twist if desired. Enjoy!
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Fleming’s Blueberry Lemon Drop Martini
May 30, 2020 · Modified: Jul 29, 2020 by Victoria · This post may contain affiliate links. Read our full disclosure linked in the footer. ·
This refreshing twist on a classic cocktail hails from Fleming’s Steakhouse. Their Blueberry Lemon Drop Martini is perfect for summer, but also melts away the winter blues.
Although I enjoy a good beer or a glass of wine, I’m partial to cocktails if the mood strikes. When dining out they’re usually pricier than their alcoholic friends. And they can hit you like a ton of bricks if they are strong enough .
When they’re crafted with love, there’s nothing like a nice cocktail to take the edge off. Especially at the end of a rough day. It just feels better with a well-executed cocktail in hand.
I acquired this fruity cocktail recipe from a visit to Fleming’s Steakhouse. I actually ordered two of these off their cocktail menu because after tasting one, I couldn’t stop drinking them! This blueberry twist on a classic lemon drop is novel and delicious.
It has the tart and sweet balance of an excellent lemon drop with the vibrancy and gorgeous purple hue of fresh muddled blueberries. The exact shade of your martini will vary depending on the blueness of your blueberries. I’ve made this recipe several times and yielded slightly different shades, from pale blush to a more intense shade of violet.
Why This Recipe Works
There is something about the subtle sweetness of elderflower that I just can’t get enough of. And I’m not really one for a super sweet cocktail.
Elderflower adds just the perfect amount of sweet and smooth to a cocktail without being overpowering.
So be careful, this martini is so smooth, your glass will be empty before you know it.
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Very Berry Lemon Drop Martini
Becky Ellis
Memorial Day weekend promises lots of fun in the sun. What better time to relax with a cool cocktail?
One of my favorite cocktails is a Lemon Drop Martini. The citrus twist of the lemon with the sweet sugared rim on the cocktail glass is the perfect combination for my taste buds. I recently discovered a martini that adds and extra layer of fun and flavor to the lemon drop martini. An Açaí-Blueberry Lemon Drop Martini!
Van Gogh Açaí-Blueberry Vodka is a combination of açaí berry and blueberry with hint of raspberry and almond flavors. Açaí is a South American palm tree that produces small edible blackish-purple berries. It makes a light lavender martini that is so pretty in the glass.
Very Berry Lemon Drop Martini
For each cocktail:
Rim a martini glass with fine sugar – rub the rim of the glass with a lemon slice and then roll the rim in fine sugar and place glass in freezer to chill for service.
Ingredients For A Blueberry Lemon Drop Martini
This blueberry lemon drop martini cocktail is made with just a few ingredients: blueberry simple syrup, lemonade, vodka, and mint.
First, you can use store bought blueberry simple syrup or make your own with fresh blueberries. Some recipes use blueberry vodka but we prefer to use blueberry simple syrup. For example, Fleming’s steakhouse uses blueberry vodka in their famous martini but we like the taste of good quality plain vodka.
For the lemonade, I like to use homemade with fresh lemons, however store bought, zero sugar works just as well.
I used fresh mint from my herb garden, but any fresh mint will do for this cocktail recipe.
For the vodka, we like local vodka but use whatever good quality alcohol you love!
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How To Make It
Rub a lemon wedge over the rim of a cocktail glass, and dip in raw sugar to create a sugar rim. Add 2 blueberries to the glass and set aside.
Next, in a cocktail shaker muddle 12 fresh blueberries. Add blueberry vodka , fresh lemon juice, and simple syrup.
I prefer to make my own simple syrup rather than purchasing it. Simply add equal parts sugar and water to a small saucepan. Heat and stir until the sugar is completely dissolved. Cool before using.
Add ice cubes to the cocktail shaker, cover the lid and shake vigorously. Next, strain it into your prepared cocktail glass.
Expert tip: I recommend straining it through a small fine mesh strainer in addition to the attached strainer in the shaker lid. Otherwise you will get blueberry skins and seeds in your drink.
How To Make Blueberry Simple Syrup
To make the simple syrup for this blueberry lemon drop martini, you’ll need just a few ingredients. Grab a pint of fresh blueberries, 1 cup of sugar and 1 cup of water.
For the blueberries, you can use fresh or frozen blueberries, both with will work.
First add your sugar, water, and blueberries to a saucepan and bring to a simmer on medium heat, stirring until the sugar has dissolved. You may want to mash the blueberries a bit as you stir to incorporate as much of the berries as possible.
After about 10 minutes or so, the simple syrup should be infused with the blueberries and well incorporate.
Next, strain the mixture through a fine sieve and discard the pulp or reuse for a dessert! Allow the mixture to cool before pouring and storing in a glass container for future use.
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Did You Make This Blueberry Lemondrop Cocktail
Please leave a comment and rating below, if you loved this Blueberry Lemondrop recipe. Also, be sure to snap a picture of your finished dish and share it with me on using the hashtag #platingsandpairings and tagging me @platingsandpairings.
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Blueberry Lemon Drop Ingredients
Lemon– This is the main ingredients of this cocktail. Fresh lemon juice is always best.
Blueberries– This would be the star ingredients for the twist on the classic cocktail. Again fresh blueberry is always best.
Triple Sec– Cointreau can be used as well in place of this ingredient.
Vodka– Use your favorite for this recipe.
Simple Syrup– This gives a hint of sweetness to the cocktail.
Sugar– This is used for the rim edge of martini glass.
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How To Make Flemings Blueberry Lemon Drop Cocktail
Before making the cocktail, you will need to have some chilled simple syrup on hand. Simple syrup is easy to make by gently cooking equal parts sugar and water together until the sugar is completely dissolved. It is a very common ingredient in mixed drinks and will keep in the refrigerator for 2-3 weeks.
The other ingredients needed are fresh ripe blueberries, fresh lemon juice, ice, and your favorite vodka.
Special equipment you will need are a cocktail shaker , muddler, and fine mesh strainer.
Making the cocktail is as easy muddling the blueberries in the shaker, adding the remaining ingredients, then shake, shake, shake. Double-strain the shaken cocktail into your serving glass and enjoy!
Note: I was invited to attend a tasting at the restaurant as a member of the Houston Food Blogger Collective. All food and drink were provided by Flemings Steakhouse. As always, all opinions are my own. Thank you for supporting the companies that help make Taming of the Spoon possible.
- Prep Time:5 minutes
Who Invented The Lemon Drop Martini
The lemon drop martini originated in San Francisco in the 1970s. It is said that a man named Norman Jay Hobday opened a fern bar called Henry Africa and that is where the lemon drop martini originated. Fern bars, characterized as upscale bars for singles decorated with hanging plants and ferns as décor, were very popular in the 1970s.
It is speculated that the lemon drop was named after the popular lemon drop candy for its sweet and lemony flavor.
A classic lemon drop is made with fresh lemon juice, triple sec, vodka, and a sugar rim with a lemon twist as a garnish. Fresh lemon juice is always best for this classic cocktail.
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History Of The Lemon Drop Cocktail
Norman Jay Hobday, a former Vietnam veteran, transformed himself into a bar owner in 1969 when he opened Henry Africa’s Bar in San Francisco.
His place was the country’s first fern bar, decorated with house plants and fake Tiffany lamps. The bar became an instant hot spot, and fern bar was quickly a household name in the region.
But not only was his bar a success, but Hobday also invented the Lemon Drop cocktail during that time.
The exact year is unknown, but it must have been sometime in the early to mid-70s. And just like the fern bar concept, the cocktail spread across the region like wildfire.
Most likely, the cocktail got its name from lemon drop candy. It was usually either served in the classic version or as Blueberry or Raspberry Lemon Drop and became a favorite in San Francisco’s bars and saloons.
The hype surrounding the tart drink also led to a shot version. This got ordered frequently in clubs and bars in the 1990s.
Ingredients Of The Lemon Drop Martini
The Lemon Drop Martini is a tangy blend of Vodka, Triple Sec, lemon juice, and sugar.
To pronounce the citrus notes, Vodka Citron is a popular choice for the cocktail. You can get this lemon-infused spirit from many renowned Vodka brands like Absolut or Belvedere.
Triple Sec is the second boozy ingredient that brings these beautiful citric aromas into the Lemon Drop Martini.
It’s a fragrant, high-proof liqueur with an intense orange flavor. As for many other Triple-Sec Cocktails, my go-to brand for the Lemon Drop Martini is Cointreau.
The third citrusy element is lemon juice. Only use freshly squeezed juice for your cocktails. Store-bought citrus juice won’t deliver on that zesty, natural acidity you need for a perfect drink.
To balance all the sour components, add simple syrup to the mix. You can get it in most supermarkets. Or, if you want to save a few $$, make your own with this recipe for homemade simple syrup.
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Tips & Tricks For Making Cocktails
When making cocktails there are a few important tips to keep in mind.
First, always use fresh ingredients where possible. When making this blueberry lemon drop martini you’ll want to make sure that you fresh mint, as well as the homemade lemonade, if you can. The fresh lemon juice in the homemade lemonade imparts a delicious freshness and brightness to the cocktail. Since the lemon undertone is such an important part of the cocktail, having fresh ingredients is a bonus.
Second, use a good quality vodka. Due to the simplicity of this cocktail, you’ll want to use a vodka that tastes clean and is smooth. All of the flavors shine through in this drink.
Third, pre-chill your martini glass to ensure your cocktail stays at the perfect temperature for longer.
Fourth, muddle your herbs, in this case, the mint, well. Muddling releases all of the wonderful aromas and flavors deliciously infusing your drink.
Tools You May Need To Make A Blueberry Lemon Drop Martini
- Cocktail Set. This cocktail set includes a cocktail shaker, muddler, strainer, bar spoon, and a jigger.
- Blueberry Syrup. This syrup is great if you don’t want to or have the time to make homemade simple syrup for your martini.
- Coupe Glasses. These glasses are made from crystal glass providing excellent quality and shine, we love these!
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