Simple Mills Vanilla Cake Mix Recipes

Betty Crocker Super Moist French Vanilla

There’s a reason why Betty Crocker cake mixes can be found in nearly all grocery storesthe brand’s offerings are delicious. Made with pudding, this vanilla cake mix creates the ultimate moist yet soft slice with the classic vanilla taste that makes it so irresistible. Spread some vanilla frosting on top, and you’ve got one show-stopping cake.

How To Make Gluten

There are a couple of tips and tricks to getting the right texture with this gluten-free vanilla cake recipe. First, you have to follow the recipe.

So many people comment on recipe posts saying that they made a ton of substitutions and the recipe didnât turn out. If you make a substitution, you are doing so on your own.

Other than the dairy substitute, I havenât tried other substitutes in this recipe.

Second, you want to mix at the right time and not over-mix. When you are beating the oil, sugar, and eggs youâll want to beat it for the time listed.

This adds air which in turn helps the cake rise. Beating any longer will cause the batter to stiffen.

Miss Jones Baking Organic Vanilla Cake Mix

Sometimes with vanilla cake, it’s easy to make things too sweet with both the cake and the frosting. However, this mix has just the perfect amount of sweetness, and it both tastes and looks homemadebonus points for sure. I was blown away by the real vanilla taste as opposed to the artificial flavorings of other brands. This mix is even vegan-friendly with just a few simple ingredient swaps.

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Simple Mills: Vanilla Cupcake Mix

“Inside you’ll find 6 hand-selected, unprocessed ingredients you’ll fall in love with”

This whole “no sugar” thing isn’t that difficult when you have amazing companies like Simple Mills making ridiculously delicious mixes for your taste buds. There are only 6 ingredients in this mix. All of these ingredients can be pronounced and you know exactly what they are:

You will need add 4 other ingredients that makes 10 ingredients total for a cupcake mix:

I decided to look up another super popular cake mix to check out the ingredients. There are 19 ingredients and oddly, none of the ingredients are vanilla in their “Vanilla Cake Mix.”

• Enriched Flour Bleached

• Modified Corn Starch

• Partially Hydrogenated Soybean and/or Cottonseed Oil

• Propylene Glycol Mono and Diesters of Fatty Acids

Once you add in the following 3 ingredients, you have a 22 ingredient cake.

Don’t get me wrong, I do not think the quality of a cake is determined by the quantity of ingredients. However, when you cant really pronounce the ingredients, nor can you understand why certain ingredients are in the cake mix, its a bit of a red flag.

Anyway, back to Simple Mills Vanilla Cake Mix. Its made from almond flour so you know its low carb, plus – it’s paleo, grain free, dairy free, soy free and way tasty. Of course, cake mixes are super easy to make if you follow the directions.

What you will need:

Best Overall: Simple Mills Vanilla Cake Almond Flour Mix

Courtesy of Amazon

What do buyers say? 88% of 2,000+ Amazon reviewers rated this product 4 stars or above.

Simple Mills nailed this gluten-free almond flour cake mix. Made with only seven ingredientsalmond flour, organic coconut sugar, arrowroot powder, organic coconut flour, baking soda, cream of tartar, and sea saltthis mix proves that you dont need additives to get the job done.

To make this, all you have to do is add eggs, oil, water, and a little bit of vanilla extract, and then youre good to go. The finished product tastes delicious, bakes with a beautiful crumb, and holds up well to substitutions, like flax eggs in place of real eggs. Keep in mind that this mix only provides enough for one 8-inch round cake, so if you want to make a layered cake, youll need two boxes.

Price at time of publish:$9

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That Is Until I Discovered Simple Mills

I have been a fan of Simple Mills since I ordered their Farmhouse Cheddar Almond Flour Crackers, which I discovered on Thrive Market.

Hooked on the crackers, I noodled around Thrive for other Simple Mills products. I rubbed my eyes and blinked twice, but it was real: staring back at me, an entire page of grain-free crackers, cookies and BAKING MIXES, all with fantastic reviews.

Simple Mills and I are on the same baking wavelength, using real-food, nutrient-dense ingredients such as almond flour, coconut flour, coconut sugar and arrowroot powder.

Why Did My Gluten

There are several reason why gluten-free cakes sink, one is from over beating the batter and adding too much air.

Also, cakes often will sink when there is too much moisture. This is more common in humid climates where added moisture can collect naturally in ingredients such as flour.

When this occurs, the center of the gluten-free vanilla cake rises rapidly and then falls during baking.

In higher elevations, the leavening agent works twice as hard and may cause the batter to rise rapidly and sink before itâs had a chance to set up.

All these tips are relevant to most cake recipes, not just this gluten-free vanilla cake recipe.

Serve this with gluten free ice cream for an extra special treat. If you need a sugar free or low carb version you’ll want to check out this Keto Vanilla Cake. The recipe can also be made into cupcakes.

If you made this gluten-free vanilla cake recipe I want to hear from you! Please leave a star rating and a comment below letting me know what you thought.

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What Ingredients We Need To Bake These Vanilla Cake Cookies:

• Simple Mills Vanilla Cupcake & Cake Mix. Ummmm hi this is best grain-free cake mix in the entire world. No refined sugar, no creepy ingredients. Just almond flour, coconut sugar and a few other goods youd use from your own pantry. Simple Mills is my obsession. I dont remember life before them and I have been using their products for well over 4 years now. They make a variety of baking and cooking mixes and ready-to-eat products too. You could also use the chocolate cake mix here to make these chocolatey.
• Eggs. I havent tried flax egg yet to make these plant-based, but I do think it would work well! If you do try, leave a comment below for us.
• Coconut oil. I melted and cooled coconut oil for this recipe. You can use avocado oil too if you have that. You can also cheat and just buy liquid coconut oil, which is super easy for baking!
• Simple Mills Vanilla Frosting.Ah, finally a frosting I can get down with. Their frosting is made with organic ingredients and is absolutely delicious. The chocolate one is my go-to usually but the vanilla tasted so good in this recipe!
• Sprinkles of choice. Totally optional but totally necessary at the same time.

I hope you guys love this recipe as much as I do. It is a fun baking activity with kids too to decorate and use for holiday cookies!

Foodstirs Organic Simply Sweet Vanilla Cake Mix

When I think of vanilla cake, the word “sweet” typically comes to mind. However, that was not the case with this cake mix from Foodstirs. The best way I can describe the taste and texture was that it was similar to pound cake minus the butter. While the flavor wasn’t my favorite, the mix is made from organic ingredients and contains 25% less sugar than typical cake mix, making this treat more accessible to those with dietary restrictions.

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Best Chocolate: King Arthur Flour Gluten

Courtesy of Amazon

King Arthur Flour has been making gluten-free products since things like gluten-free cake mixes were only available in specialty stores online. Nowadays, its gluten-free cake mixes are easily accessible and extremely delicious. This one has a rich, decadent chocolate flavor and moist crumb that pleases a crowd, whether that crowd follows a gluten-free diet or not.

The ingredients list is pretty straightforward, and everything is non-GMO. Because this cake holds up so well to frosting, and one box bakes two 8- or 9-inch cakes, its ideal for building gluten-free layer cakes.

Price at time of publish:$29

Best Organic: Namaste Foods Organic Gluten

Courtesy of Amazon

Fully organic, gluten-free cake mixes are difficult to find, but thankfully, the Namaste Foods mix is all you need. Its made with very few ingredients and is easy to prepare. All you need are eggs, oil or butter, and a milk of your choicedairy or non-dairy work equally well.

Not only is this mix gluten-free, but its also made without dairy, peanuts, soy, egg, and corn. Each box makes one 9-inch round cake or 12 gluten-free cupcakes.

Price at time of publish:$11

Most gluten-free cake mixes use rice or tapioca flour combined with some type of sugar to get the perfect texture. Swerve Chocolate Cake Mix, on the other hand, is made with blanched almond flour and sweetened with a combination of erythritol and monk fruittwo low-carb sweeteners.

Each serving has the same chocolatey taste and moist texture as regular cake, but just 2 grams of net carbs. If you want a sweet keto treat, but arent a chocolate fan, Swerve also offers a gluten-free vanilla cake mix.

Price at time of publish:$11

If youre looking for a gluten-free cake for one, making an entire package may be overkill. Thats where this King Arthur Gluten-Free Single-Serve Confetti Cake Mix comes in. Not only is it perfectly portioned for one, but all the ingredients are contained in a microwaveable cup. All you have to do is add water, stir, and nuke for 50 seconds to create a freshly baked gluten-free cake ready for devouring.

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We Tried 6 Vanilla Cake Mixes And This Is The Best

Cake mixes are perfect for when you simply don’t have the time to make a cake. As much as you might want to, sometimes our busy lives can get in the way, leaving us no time or energy to make a cake from scratch. But whether it’s for a birthday party or a special occasion, cake is a necessity. With the crack of a few eggs, some water, and oil, you can whip up a cake in less than an hourseriously.

However, when it comes to vanilla cake mix, it can be tricky to find the right one. At the supermarket, there are usually several brands to pick from, with similar-looking boxes and ingredient lists. While this might sound intimidating, we’ve put our mixers to the test to find the cake mix right for you! I tried 6 vanilla cake mixes to find the very best one. During my taste test, I looked for a mix that created a lightweight, moist slice with the most satisfying vanilla flavor.

Here’s how the vanilla cake mixes ranked in my taste test, listed from worst to best. And for more, don’t miss these 15 Classic American Desserts That Deserve a Comeback.

Duncan Hines Deluxe Yellow Cake Mix

So, you need to make some buttery yellow cake, but you don’t have any mix in the pantry. Or perhaps you love the moist and delicious cake made from a box, but aren’t a big fan of all the polysyllabic preservatives and thickeners that come along for the ride. Here is the TSR way to make homemade yellow cake mix from scratch using basic baking ingredients. You can store the cloned dry mix in a sealed container for several weeks in a cabinet until you need it. Then, when you’re ready to make the cake, simply add water, oil, and eggs to the mix in the exact measurements required by the original, then pour the batter into a pan and pop it in the oven. Done. Source: Top Secret Recipes Unlocked by Todd Wilbur.

Provided by Todd Wilbur

Total TimeCalories

• Bake cookies 10 to 12 minutes or until edges are set . Cool 1 minute remove from cookie sheets to cooling rack. Store covered.

DUNCAN HINES DELUXE YELLOW CAKE MIX … – TOP SECRET RECIP

FromCalories

CAKE MIX CHOCOLATE CHIP COOKIES RECIPE – BETTYCROCKER

FromTotal TimeCalories

• Bake cookies 10 to 12 minutes or until edges are set . Cool 1 minute remove from cookie sheets to cooling rack. Store covered.

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Simple Mills Collab: Gingerbread Roll With Pecan Vanilla Frosting

This post is sponsored by and in partnership with Simple Mills. All opinions are my own!

It is often thought that people are either cooks OR bakers, but I beg to differ. I am an equal-opportunity food-creator, and I take great pleasure in creating both sweet and savory dishes from scratch.

The only exception to this sometimes occurs around the holidays, when I find myself responsible for an unusually high volume of dishes, particularly baked goods. In prior years, Id never considered an alternative to rolling up my sleeves, turning on the Food Network and getting to work! When it came to sharing treats with my loved ones, I felt most comfortable endorsing my own recipes, for flavor and nutrition.

Courtesy Of Williams Sonoma

Pound cake is typically denser and moister than regular cakesomething thats been pretty difficult to replicate with gluten-free mixes until the Williams Sonoma Gluten-Free Vanilla Pound Cake Mix came along. Made with a special blend of gluten-free flours and Madagascar vanilla power, this rich and buttery cake is moist, tender, and dense enough to make it truly reminiscent of your grandmothers homemade pound cake.

While the finished creation is delicious on its own, it also acts as the perfect base for strawberry shortcake and is a welcome addition to a gluten-free trifle dessert. You can even make a gluten-free pound cake French toast.

Price at time of publish:$17 for a single

A gluten-free indicator doesn’t always mean a product is vegan, too, but Thrive Market provides explicit instructions on its almond flour cake mix for making a delectable vegan and gluten-free confection thats moist, delicious, and totally hits the spot. All you have to do is swap the eggs for a combination of applesauce and cornstarch.

Better yet, the ingredients list for this mix is quite simple, featuring almond flour, organic coconut sugar, organic arrowroot powder, organic coconut flour, baking soda, and sea salt. While the finished cakes texture is a bit differentits a little grainy, thanks to the thicker texture of the almond flourits still an absolute crowd-pleaser.

Price at time of publish:$10

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A Few Tips And Tricks To Note For Gingerbread Roll Perfection:

• Don’t let the cake cool longer than 15 minutes before rolling it will become less pliable and break more. Also, it’s really ok if it does have some breaks/tears. The icing will hold it together.
• For a dairy-free cream cheese frosting, you can whisk 3/4 cup Kite Hill cream cheese into the frosting before spreading. It will be a thicker layer…never a bad thing!
• Want to amp up the protein? Add 2 scoops collagen peptides to the dry mixture! I love Vital Proteins brand.
• Feel free to play with other frosting add-ins, such as dark chocolate chips or dried cranberries!

What Causes A Gluten

You might see cracks if your temperature is too high, or your cake is placed in the oven too high. The heat of baking activates the baking powder and causes it to release carbon dioxide, which forms bubbles and raises the cake.

If your oven is too hot, that process is sped up. Make sure to place your cake in the center, and regularly check your ovenâs temperature.

Another reason is if you are at a high altitude. If you are baking this gluten-free vanilla cake at a high altitude consider cutting the baking powder in half.

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Simple Mills Almond Flour Mix Vanilla Cake

Baking Mix, Almond Flour, Vanilla Cupcake & Cake

Certified Gluten-Free. gfco.org. Corn free. Grain free. Paleo-friendly. Non GMO Project verified. nongmoproject.org. Only purposeful ingredients. Nothing artificial, ever. Be your brightest. Save for another day: Our mixes don’t contain any preservatives, so once made, store your treats in the fridge or freezer. Feel what good food can do. Food has the power to transform how you feel. To help you live your fullest life. At Simple Mills, we’re passionate about harnessing that power. We select only simple, whole food ingredients, and nothing artificial ever. We’re the raising the bar. Raising expectations that food can be both delicious and nourishing, you can thrive. – Katlin & the Simple Mills Team. Plant based. Simplemills.com. Get wellness tips and recipes simplemills. Find in a store near you at Simplemills.com. You’ll also love our: cookies bars crackers. Be friendly to the planet, please recycle.