How Do You Make Hot Spinach Dip
This next part is only a photo tutorial of the recipe steps. If youre looking for the full recipe measurements and instructions, scroll down to Recipe Details.
Step 1 In a large bowl, add sour cream and cream cheese, then mix until smooth and creamy.
Step 2 Add spinach, Monterrey Jack cheese, Parmesan cheese, dried minced onion, garlic, salt, pepper, and red pepper flakes, then use a spatula to fold and mix everything together.
Step 3 Transfer the dip to a wide, shallow baking dish, smoothing out the top so that its an even layer.
Step 4 Bake!
Step 5 Serve dip with toasted bread for dipping.
Step 6 Enjoy!
Cold Spinach Dip With Cream Cheese
Published: by Aleka Shunk · This post may contain affiliate links ·
This cold spinach dipwith cream cheese recipe has been in the family for years. It’s made without mayo which I personally love and is a popular party dip that takes less than 7 MINUTES to whip up. I like to make this dip ahead of time and add it to a freshly cut bread bowl when guests arrive!
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That’s all you need to make this cold spinach dip! And maybe some hungry guests.
It’s one of those recipes that you’ll want to whip up again and again!
This recipe is the best cold spinach dip I have come across because it uses cream cheese and NO mayo which I dislike in dips.
Instead of the mayo, I use sour cream which is light, tasty and adds some tang. Any appetizer that is easy to make in advance and can be served cold is a winner in my house.
This dip is one of my most popular recipes for good reason.
I like to put this spinach dip in a sour dough BREAD BOWL. It looks so festive this way! Plus, you don’t have to worry about asking for your Tupperware back if you bring it to a party!
Then add some crudites, fresh pita or bread and you’re ready to serve!
Video Result For Philadelphia Cream Cheese Spinach Dip
Philadelphia Cream Cheese – Hot Artichoke and Feta Dip
Philly Cream Cheese Spinach Dip
Philadelphia cream cheese artichoke and spinach dip.wmv
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How Long Can You Leave Out A Party Dip
Whenever you serve a help yourself dish like a party dip, you should always keep track of how long it sits at room temperature.
For most foods, the general rule of thumb is that a perishable item should not be in the danger zone for more than two hours. And by danger zone, this is usually at or just above room temperature.
Since this dip will be served warm, that should give you another 30-60 minutes before needing to keep track of the dip. So, in total, this dip can be left out for an absolute maximum of three hours, depending on the temperature of the room. However, be sure to still check the dip every now and then and make your best judgment.
Once you pass the recommended time, you can heat it up in the oven again.
For best results, Id recommend using a warming tray so that the creamy spinach dip stays warm and above the danger zone temperature.
Cream Cheese Spinach Dip
This Cream Cheese Spinach Dip is a rich creamy dip that is a made with greek yogurt instead of sour cream – great with bread and crackers!
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This lightened up cream cheese spinach dip needs to make an appearance at your next get-together! Its made with cream cheese and greek yogurt so its lighter in fat and calories that traditional spinach dip. But its still creamy, cheesy and delicious!
This cream cheese spinach dip is rich, creamy and actually packed with protein thanks to the greek yogurt!
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Philadelphia Cream Cheese Mexican Dip
How to Make the Chicken Enchiladas with Philadelphia Cream Cheese: Shred rotisserie chicken: transfer the bones to a pot, add 2 cups of water and let it boil for 20 minutes. Add butter to a large skillet, sauté onions, garlic, and then add cream cheese, jalapenos, shredded chicken, salt, and white pepper. Heat up until the mixture is creamy.
To make cheese dip in the Slow Cooker first brown, crumble and drain the meat in a pan on the stove top. Add it to the slow cooker. Then add the rest of the ingredients and turn on low for 2-3 hours, until everything is melted and smooth. Serve immediately or keep warm in the slow cooker. It is simple!
In a small bowl, add corn, green chilies , diced onions, cream cheese, sour cream and garlic powder. Mix well until combined. Stir in mozzarella cheese, and 1/4 cup pepper jack cheese. Spread your corn mixture into prepared pan and top with remaining 1/4 cup pepper jack cheese. Bake corn dip for 20 minutes until bubbly.
65 Super Easy Finger Foods to Make for Any Party From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time.Read More
Directions. Spread cream cheese spread onto bottom of microwaveable pie plate. Combine chicken, pico de gallo and corn spoon over cream cheese. Top with shredded cheese. Microwave on HIGH 2 min. or until heated through.
Ingredients For Luxurious Spinach And Artichoke Dip
- 1 lb
- each of the following cheeses, shredded: mozzarella, Swiss, Gruyere
- 8 ounce bricks of Philadelphia cream cheese, cut into one-inch cubes
- 1 pt container of sour cream
- 3 can each good quality artichoke hearts, drained & chopped reserve artichoke liquid!
- 1 tsp Tony Chacheres creole seasoning to taste
- 2 pkg Tostitos scoops or other tortilla chip
Also Check: Easy Smoothie Recipes For Beginners
Philadelphia Cream Cheese Taco Dip Recipes
Preheat oven to 350 degrees. In a medium sized bowl combine the cream cheese, sour cream, salsa, and cheese. Cut the top off of the loaf and hollow out the loaf leaving a hole in the bread. Cut the remaining bread into cubes. Scoop the dip into the bread bowl. Using the Reynolds Wrap® foil the bread and seal.
Preheat oven to 350°F. In a medium bowl, mix together the beans, sour cream, and cream cheese until well combined. Add taco seasoning, salsa, and 1/2 cup of the cheese and stir. Pour into an 8×8-inch baking dish. Top with shredded cheese and bake until bubbly and cheese is melted, about 25 minutes. Enjoy!
About Creamy Spinach Dip
As much as I love coming up with new and creative appetizers, theres no denying that classic recipes are classics for a reason. Theyre the type of dishes that have weathered generations of picky eaters and are still made at next years Christmas party.
And one of my absolute favorite classic recipes?
Creamy spinach dip.
You cant get much more classically crowd-pleasing than that.
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Delicious Cheesy Spinach Dip
This Delicious Cheesy Spinach Dip is truly awesome!
It is smooth and creamy and almost melts in you mouth!
The best part of this recipe is that it goes well with any scooper, bread, nachos or even dinner rolls. It all works!
Next, There multiple ways of cooking the delicious cheesy spinach dip, but we prefer cooking it over the stove as you have direct control over the heat.
During testing, we found that when the dip was baked in the oven the signature texture was not present.
When serving, we recommend that this recipe is served hot, fresh from the Pan or reheated just before serving. We recommend this as it the dip tastes better when served warm.
A crucial tip for this recipe is to not use spreadable cream cheese for this recipe, utilise a full 8oz block as these provide promising results. We recommend using Kraft Philadelphia Cream Cheese for this recipe
If you are looking for a alternative to nacho chips to serve it on, try to place it on mini Dinner Rolls!
If there is anything else we can do to assist you, please use our live chat below or e-mail us directly at so we can help you. We always look forward to helping you!
Philadelphia Cream Cheese Dip Recipes
Add seasoning to cream cheese, salt, black pepper and onion powder. Throw in fresh cilantro, jalapeno and add lime juice. Mix it all well. The cream cheese dip should be well combined. Cover bowl with a cling wrap and place cream cheese dip into the fridge. Serve jalapeno cream cheese dip cold with crackers or nachos.
2 Ingredient Mexican Salsa Dip. Often the hubby and I will whip up a quick snack to enjoy with our evening tv and surfing time. Sometimes, it will be something sweet like my Easy 3 Ingredient Peanut Butter Cookies.Other times, it will be cheese and crackers.
How To Make salsa, cream cheese, shrimp, mexican cheese dip. 1. Lay each cream cheese block side by side in a sealable dish. Defrost shrimp by placing in a colandar and running cool water over them till they are nearly thawed all the way through. Drain then spread over the cream cheese blocks. Spoon the salsa over the top till completely covered.
Add the cream cheese and sour cream to a large bowl and stir to combine with a wooden spoon or handheld mixer on medium speed. Add the refried beans, half of the cheese mixture, taco seasoning, and hot sauce to the bowl, and stir until well combined. Transfer the bean dip to the baking dish and top with the remaining cheese.
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How To Make Luxurious Spinach And Artichoke Dip
- 1Preheat oven to 350 degrees.
- 2Shred cheeses. Heat spinach in microwave and drain thoroughly. Chop artichoke hearts, reserving liquid.
- 3Sauté onion in butter in large non-stick skillet until softened and translucent. Add drained spinach, sour cream, chopped artichoke hearts, and cubed Philadelphia cream cheese. Cook over low heat, stirring well, until cheese and sour cream are thoroughly blended.
- 4Add most of shredded cheeses and stir until blended. Add Tony Chacheres Creole Seasoning to taste. Add enough reserved artichoke liquid so that dip is just slightly soupy. Pour into large oven-safe dish.
- 5Bake about 30 minutes until dip is heated through. Remove from oven and sprinkle remaining cheese on top. Return to oven until cheese is golden brown, about 5-10 mnutes. Serve with Tostitos scoops.
- Last Step: Don’t forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don’t forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
- Printable Recipe Card
Cream Cheese Spinach Dip Ingredients
- Cream Cheese The cream cheese makes this baked artichoke dip so creamy and craveable. Learn how to soften cream cheese quickly.
- Mayonnaise Mayo is also a great base for creamy dips! Olive Oil Mayo is my go-to.
- Sour Cream Theres nothing quite like the creamy tang of sour cream for an added touch in a dip. I prefer full fat, but if youre trying to cut back this is an easy place to do it!
- Chopped Spinach frozen spinach is best for this recipe, I like to buy the steamable packages.
- Monterey Jack Cheese Fresh grated jack cheese makes this dip sooooo creamy! Avoid pre-shredded cheese, as its covered in a flour like substance that helps it resist sticking and melting.
- Minced Onion adds a subtle burst of flavor.
- Minced Garlic I find that buying pre-minced garlic is a great shortcut.
- Crushed Red Pepper Flakes Crushed red pepper flakes in this recipe are not enough to make it hot, but just enough to spice it up a little.
- Parmesan Fresh grated or store bought, your choice! Parmesan doesnt melt quite like the creamier cheeses, so fresh grated isnt as important.
- Black Pepper For a little spice!
- To Garnish: Diced Red Pepper I add a little diced red pepper or red pepper flakes to the top for a pop of vibrant color. Totally not necessary if youd prefer to skip!
Keep reading for the printable Creamy Spinach Dip with Cream Cheese recipe and watch how to make it in the video in this post!
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Best Cream Cheese Mexican Dip Recipes
Serve our Ultimate Seven Layer Dip at any party for a savory sample of flavor. With sour cream, zesty salsa and cheese, our seven layer dip is delicious! Provided by My Food and Family. Total Time 3 hours 15 minutes. Prep Time 15 minutes. Cook Time 3 hours . Yield 48 servings, 2 Tbsp. each. Number Of Ingredients 8
This quick and easy Mexican 7-Layer Cream Cheese Dip is creamy and cheesy, with some crisp, fresh flavors to balance it out. Full of taco flavor and your favorite toppings, this gorgeous dip is perfect for parties!
PHILADELPHIA 7-Layer Mexican Dip Seventh heaven is the only accurate way to describe a tortilla chip topped with the many layers of this creamy taco dip, which includes smooth cream cheese, guac and salsa.
PHILADELPHIA Fat Free 7-Layer Mexican Dip: Prepare as directed, using PHILADELPHIA Fat Free Cream Cheese and KRAFT FREE Shredded Non-Fat Cheddar Cheese. Recipe and photo used with permission from: Kraft Heinz Company. TACO BELL® and HOME ORIGINALS® are trademarks owned and licensed by Taco Bell Corp.
2-8 oz. packages Philadelphia cream cheese, softened to room temperature. 1 large can of white meat chicken, drained, reserving 1 tablespoon liquid to add to thin the dip. 1 package of Hidden Valley Ranch Dessing mix. ¼ to ½ cup salsa I started with ¼ cup and added salsa until I liked the flavor combination.
What Goes In Spinach Artichoke Dip
As one would expect, the two stars in this dip are artichoke and spinach. I used jarred artichokes in brine but you can use frozen thawed or artichokes that come in oil.
The creaminess in this dip comes from cream cheese, sour cream and mayonnaise. I use this combination with most of my dip recipes because I find it yields the best texture soft enough to scoop without breaking the chips, but not sloppy and flavour .
In addition, this recipe has grated cheese for a cheesiness boost, garlic powder and parmesan to add an extra element of savouriness.
This is one of the simplest dip recipes I know. At least, a dip that I consider to be made from scratch, albeit I make this with frozen spinach, pickled artichokes and cream cheese. Rather than growing and chopping fresh spinach, harvesting and brining my own artichokes, breeding my own cows and making my own cheese.
OK, having written all that, it sounds totally hypocritical to say that I feel like this is made from scratch:, but I totally do! Is that reasonable?? Or unreasonable?!!!
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Make Ahead And Freezing Instructions:
To Make Ahead: Prepare the recipe through step 4 and store it in the refrigerator for 1-2 days until ready to bake.
To Freeze: Prepare the recipe through step 4 . Place mixture in a freezer safe container or bag and freeze for up to 2 months. Thaw overnight in the refrigerator and return to baking dish before baking.
Easy Philadelphia Cream Cheese Dip Recipes For Parties
These Philadelphia cream cheese dip recipes are easy to make and delicious! Weve included both sweet and savory options for your next party! If youre looking for an instant crowd favorite recipe, an easy cream cheese dip is it!
Whether youâre hosting a party for the big game or inviting friends to your house for the holidays, finding simple appetizer recipes is essential for throwing a great get-together. And one of my favorite ways to ensure my guests have something amazing to eat is to whip up a delicious dip using basic ingredients!
These Philadelphia cream cheese dip recipes are the best way to feed your guests at your next party. From hot dips for the big game to simple desserts to satisfy your sweet tooth, everyone one of these cream cheese dip recipes are sure to be a party favorite!
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Tips To Make This Recipe
Philadelphia Cream Cheese Spinach Dip
Prepare our PHILADELPHIA Cream Cheese Spinach Dip for a dependable party classic. Our PHILADELPHIA Cream Cheese Spinach Dip is creamy and delicious.
1 pkg. PHILADELPHIA Cream Cheese, softened
1 cup sour cream
1 env. ranch salad dressing mix
1 pkg. frozen chopped spinach, thawed, well drained
1 can water chestnuts, drained, chopped
1/2 cup chopped red peppers
Read Also: Hidden Valley Fiesta Ranch Recipes
Is Spinach Dip Hard To Make
Ive seen some recipes for spinach dip that require a lot of active time, with elaborate ingredients, overcomplicated instructions, and cooking on the stovetop. And while none of that is a bad thing, I personally like to take a more hands-off approach when I want to serve a hot dip.
For this recipe, you only need to do two things: thoroughly mix all ingredients together and bake them in a dish. Really, thats it! It will probably take you longer to cut the french bread than it will to get the dip ready for serving.
Plus, this method is ideal for a party, because if the dip ever gets too cold you can pop it back in the oven for 5 minutes to bring it back to melted cheesy goodness.