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What Should I Serve With This Beef And Macaroni Tomato Soup
This beef and macaroni tomato soup is so versatile and easy to pair with. Here is what we recommend:
Honey Whole Wheat Bread: Your family will think you are pretty much amazing! This homemade bread is so easy and it tastes delicious dipped in the soup.
30 Minute Dinner Rolls: If you are short on time but still love homemade bread, try these rolls! They really take 30 minutes from start to finish.
7 Layer Green Salad: Everyone loves a good soup and salad combo. If you have never tried this salad, now is the time!
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Try Some Of Our Favorite Pairings
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BFFs Forever & Ever: CampbellsTomato Soup & Grilled Cheese Campbells Tomato Soup and grilled cheese are the ultimate comfort food BFFs. Serve the grilled cheese dunked in the bowl, on the side or even on top as croutons. This cozy pairing is an easy weeknight dinner! |
Get ready to create the perfect pair and customize it with toppings or your favorite side, salad, or sandwich. The possibilities are endless! |
Soups That Are Customizable for the Whole Family Make your bowl your own with endless pairing ideas. We love Goldfish crackers, chickpeas, croutons, pretzels, and even avocado! When it comes to toppings, the choice is yours. |
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How To Make Tomato Bisque Soup
To make tomato bisque soup, you will warm olive oil over medium high heat in a deep heavy bottom pot. Add in your herbs and whole garlic cloves. Cook for a minute to just release the fragrances and oils from the herbs and garlic.
Be sure not to burn the garlic. Burnt garlic will make your tomato soup taste bitter, we dont want that!
- Add in remaining tomato bisque soup ingredients and bring tomato soup to a boil. Reduce heat to a gentle simmer.
- Cover and cook for a minimum of 30 minutes.
Just like homemade spaghetti sauce, the longer you let your tomato soup simmer the stronger the flavor of the soup.
- After a minimum of 30 minutes have passed, remove the garlic and thyme. and remove the pot from the heat.
- Allow the tomato soup to slightly cool, and blend the soup carefully with an immersion blender.
- If you do not have an immersion blender, dump tomato soup into a regular blender or food processor.
- Return smooth tomato soup to the pot and turn heat to low.
- In a separate pan, make the roux and then whisk in the roux to the tomato soup to create a tomato bisque.
- Taste your soup for flavor and adjust with salt and pepper if needed.
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Tomato Soup With Pasta
by Katia ·
This post may contain affiliate links. Please read my disclosure policy for more details.
This nourishing tomato soup with pasta is so comforting and requires only basic pantry staples. Its incredibly simple to make, yet rich and full of tomato flavour.
It makes a 1-pot family meal thats meatless, delicious and economical!
Yes, making a big bowl of comforting soupy pasta just by reaching into your pantry is possible. This is actually my goal with most recipes I make for The Clever Meal: simple, delicious, affordable meals made for real life.
For this everyday recipe, start by sautéing the onion until soft and sweet, then add in awesome garlic, convenient dried basil and turmeric.
These pantry staples give a delicious twist with depth and flavor, and turmeric is also packed with incredible health benefits!
Then add good quality tomato sauce followed by broth, a touch of tomato paste, your fav chunky short-cut pasta and cook everything in one pot.
Yes, its that easy!
And magically youll have a pot full of comforting, thick tomato soup with pasta to enjoy!
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Chicken And Rice Mushroom Soup Casserole
There is nothing more comforting than a savory casserole, and this chicken and rice casserole is all about flavor and simplicity.
In fact, there are only four ingredients in this chicken casserole, and one of them is cream of mushroom soup.
Besides the cream of mushroom soup, the onion soup mix also makes this an easy recipe to quickly pull together.
The recipe calls for long-grain white rice, but you can easily substitute brown rice in this recipe. Be sure to take into account that brown rice takes just a little longer to cook.
How To Make Secret Ingredient Tomato Basil Soup:
The first step in making the best homemade tomato basil soup recipe is roasting the tomatoes, onions, carrots, and garlic. Once youve done that, its as simple as adding the ingredients to a blender and blending them with some of your stock until its smooth. Keep in mind that if youve got a powerful blender like a Vitamixor a Blendtec, itll blend your soup up nicely! If you have a traditional blender, it may take a little longer so you may want to do it in several batches. Once blended, youll add all the remaining ingredients to the soup pot and then bring it to a full simmer before serving.
This process can be even simpler if youve got an immersion stick blender. I made this purchase a few years ago, and it has made life so much simpler. If youve got one too, you can add the roasted veggies right into the stock pot along with all the remaining ingredients and blend until smooth. Then let it heat all the way through, and youre ready to serve.
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Can I Freeze Hamburger Soup
Yes! This hamburger soup freezes perfectly.
Put leftover soup in a freezer-safe gallon Ziploc bag, or freezer safe container, and freeze for up to 3 months.
When ready to use the frozen soup, thaw leftover soup in the fridge overnight, or add the frozen soup into a soup pot over the stove and simmer until its ready. You may have to add additional broth or water when reheating the frozen soup.
An Easy Soup Recipe Thats Done In 30 Minutes
Because I like to try and use what we have in the house, I opened the freezer, the fridge and all the cabinets to take stock of what we had on hand. Sometimes going back out to the grocery store is just not something I want to do.
I grabbed some ground beef from the freezer, cream cheese from the fridge, onions, basil and garlic from the cabinets and got to work.
Beefy Tomato Soup has become one of our most popular recipe on our site and for good reason. Its really easy to make, its done in less than 30 minutes and its so creamy and comforting, everyone gobbles it up.
This soup recipe is another way I like to use spaghetti sauce in recipes as a short cut and a boost of flavor. And probably one of my favorite ways, too. Also a jar of spaghetti sauce is usually something we have in the pantry so its an easy ingredient to use in recipes like this.
This beef and macaroni soup gets so thick its almost like a beef goulash. Some people have said that its similar to a homemade hamburger helper once the noodles soak up all the broth.
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How To Make Spaghetti Sauce Using Condensed Tomato Soup
If desired, cook ground meat/meatballs of your choice and chopped onions, mushrooms, or any vegetable you want to add. Start cooking your pasta.
Combine soup, herbs, and vinegar. Add a dash of cayenne if you want a bit of heat. Adjust to taste, and test with your own favourite herbs and spices!
Add water and simmer to desired thickness.
Add meat and vegetables, if used.
Serve with pasta, grated Parmesan cheese, and garlic toast. Enjoy!
- 2.0 Cans condensed tomato soup
- 1.0tsp Garlic powder
What Is Italian Tomato Sauce Made Of
Olive oil, onion, sweet carrots, garlic, canned San Marzano tomatoes, fresh basil, tomato paste, oregano, salt, garlic, canned garlic cloves, canned onions, sweet carrots, garlic. It tastes great hot or cold. Tasty and just the right size for any type of pasta, this homemade tomato sauce complements every dish perfectly.
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How Do You Make Tomato Sauce Taste Richer
can enhance tomato sauces flavor are Italian seasoning, oregano, basil, and ing things you can add to tomato sauce to make it richer in flavor are Italian seasoning or oregano, basil, and my very favorite, fennel. Add some olive oil or bacon fat if you want to cut the sharpness. Its a good idea to also add a bit of sugar if you want to achieve a slight sweetness, too. The flavor of your sauce will not be affected, but it will not be sweetened.
How Do You Make Beefy Tomato Soup
Gather your ingredients together and start by cooking the onion and garlic in olive oil. Next brown the beef, add a few seasonings then pour in chicken broth and your jar of marinara sauce.
You can still make this soup if you dont have a jar of spaghetti sauce, just substitute a 28 ounce can of crushed tomatoes or tomato sauce if thats what you have instead.
Give it a stir and let it simmer for 10 minutes, not a full boil, just a simmer. Stir in cream cheese to make it nice and thick, add some fresh basil and finally add in the pasta. Or dont, well answer that question below!
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Is Cream Of Tomato Soup Healthy
Where does the cream in rom tomato soup healthy? In addition, it contains lycopene, an antioxidants that may help prevent certain types of cancer. Cancers such as prostate, stomach, and lung may be protected by this fruit. Vitamins A, C, and K, as well as potassium are two important minerals to keep your blood pressure in check.
Variations Of Cheese Tortellini Soup:
- meat tortellini-you can make this a nonvegetarian recipe by adding meat tortellini instead of cheese tortellini
- more milk or sour cream-this would give the soup a lighter color and it would make it more creamy
- milk and sour cream- 1/2 cup milk and 1/4 cup sour cream would be a great substitute for heavy whipping cream
- omit basil-you can take out the basil of this soup recipe if you do not like basil. Basil can be a strong flavor for some people.
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Preheat Oven To 375 Degrees Fahrenheit
Campbell’s tomato soup recipes pasta. Its not only delicious as a soup, but it also forms the base for these easy, great tasting recipes. Tomatoes, corn, garlic, vegetable oil, onion, cheese, poblano peppers and 3 more. 1/4 cup brown sugar 1 lb.
Tomato soup with stacys® toasted cheddar pita chips stacy’s snacks. Creamy roasted red pepper one pot pasta recipe my kitchen love campbells goldfish pasta in tomato soup condensed 10 75 oz nutrition information innit grilled cheese and tomato soup pasta bake best recipe Mix sauce and soup together and pour one half.
Oz.) can campbells condensed tomato soup. Top with tomato wedges and remaining onions. Combine milk, eggs and sauteed.
Tomatosauce, tomatopaste, water, garlic salt, sugar and. If you put too much water in the soup when you made it, then adding sour cream can help with that. Large bowl, combine pasta and vegetables, 1/2 can onions.
The sour cream is the real star of this modification, though. Who would guess campbells condensed tomato soup could be so versatile! Bring to a boil and reduce to a simmer and cook for 10 minutes.
It adds a little tartness and some smoothness to the soup, making it creamier and pleasantly thick. Blend on high for several minutes, until very smooth and creamy. Made with campbell’s® healthy request® condensed tomato soup, whole grain pasta, low fat cheddar cheese and carrots, this easy to make meal will keep the kids coming back to try more school lunches!
Pin On Dairy-free Soup Or Salad
Tomato Soup With Pasta Ingredients
Tomato sauce: aka tomato passata . Good quality tomato sauce is the key: its rich, smooth texture makes the tomato pasta soup more luscious. My fav brand isMutti.
Pasta: use your favorite chunky pasta cut like orecchiette , shells or ditali and cook it until al dente. The recipe is also great to use up a mix of dried pasta leftovers that you might have in your pantry ).
Tomato paste: it adds more flavor, but you can skip it if you dont have it.
Onion and garlic: they make the flavor base. Youre more than welcome to add some diced carrot and celery and start with a proper soffritto!
Turmeric: I find that this golden spicy works very well with the tomato sauce, and it adds depth of flavor and health benefits. You can skip it if you dont like or if you dont have it.
Basil: basil and tomatoes make the perfect combo. You can use shredded fresh basil at the end, its absolutely perfect, but also convenient dried basil works fine. Feel free to use both if you wish, but reduce by half the dried basil in this case.
Broth: I use low-sodium vegetable broth, but regular vegetable broth or even chicken broth is fine and adds more flavor if you dont keep it vegan. But feel free to use just plain water if that makes your life easier.
Olive oil: you can use butter instead of olive oil if you wish, but a drizzle of extra virgin olive oil at the end is great just saying. : )
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Easy Campbells Tomato Soup Copycat Recipe
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This deliciously creamy tomato soup recipe is rich, smooth and can be made vegan and dairy-free! An easy recipe that gives serious tomato soup childhood nostalgia while using whole foods, itâs both a healthy yet indulgent and comforting soup.
My husband does not cook, he will tell you himself he can only cook two things well: smoothies and this easy, creamy tomato soup.
I literally keep cans of tomatoes so he can make this exact soup whenever Iâm feeling really sick, really down, or really cold, along with a hot mug of cinnamon ginger tea.
An insanely simple recipe, he simmers tomatoes with some good flavorful chicken broth, herbs and spices, then blends it up in the blender until it is super smooth and the taste reminds me of a better version of Campbellâs Tomato Soup. Itâs still got plenty of that coziness but itâs a million times more flavorful.
One taste and youâll never go back to the store-bought canned stuff! Itâs a bowl of perfectly velvety tomato soup made with love, yâall. Itâs one of my all time favorite recipes. Serve with some toasted crusty bread or use that bread to make bomb grilled cheese sandwiches to dip right into the hot soup.
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Adding Milk To Make It Rich
Canned broth may not taste the best straight out of the tin. Therefore, to spice things up a little and make the broth taste a whole lot better, one can add milk. While you are at it, you can also add a tin of diced tomatoes to make it taste like grandmas homemade soup.
Although the tomato soup by Campbell is yummy by itself, the addition of milk will increase the richness of the entire dish.
It is said that to achieve the perfect creaminess of broth, milk is highly recommended over ingredients such as cream or stock. Also, it helps that milk does not cost much and is readily available in all parts of the world.
For more of an oomph factor, you could add ingredients such as pesto and cheese to enhance the taste of a canned broth heavily. If you serve this to your guests, they will confuse it for homemade soup.
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Can You Cook The Pasta Separately For This Soup
You sure can. If you like your soup to have more broth, cook the noodles separately and add it in the each bowl as you serve the soup.
And if youre planning on making this beef and macaroni soup ahead of time, you should definitely cook the pasta separately so it doesnt get too thick on you when you go to reheat it.
Because we like this soup recipe thick and creamy, we put the pasta right in there so as it cooks it soaks up some of the broth. We dont often have leftovers of this soup when we make it so getting too thick on us isnt an issue.
Maybe its the creamy, delicious broth. Maybe its the beef and noodle combination. Or maybe its because its so easy to make!
This Beefy Tomato soup recipe has become a fan favorite since we posted it way back in 2015! It seems like everyone loves it and I hope you do too!
The Origins Of This Dish
Before I move on, I have to give credit where credit is due. My mom, and her mom before her, made the meal Im about to outline on a regular basis. So, this is a decades-tested dish made generation after generation that I recommend adding to your repertoire. They called it Creamettes and ground meat.
Can you guess what was in it? Pretty obvious, huh? They used Creamette-brand elbow pasta, and ground meat, of course! But theres one essential non-named ingredient that turns this pasta dish from bland and dry to tasty. So tasty that it was a favorite meal of my sister during our childhood. Guess what it is. Thats right, tomato soup. Impossible, you say? Very possible. One can of condensed tomato soup is all you need. Its so easy, so cost effective, and so good youll be wondering why you havent been doing this for years!
1. Take one pound of your favorite ground meat and brown it in a pan.For more flavor , use ground chuck. For a leaner option, use ground sirloin or ground turkey.
2. Cook 8 ounces of your pasta of choice in a larger pot.
3. Combine the browned ground meat and the cooked pasta in the larger pot.
4. Add 10.75 ounces of condensed tomato soup to your pasta and meat over heat. Do not add water. The consistency of the condensed soup is perfect.
5. Mix until warm and evenly distributed. Salt to taste.
6. Serve with parmesan cheese on the side .
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