Homemade Dairy Free Almond Milk Ice Cream Recipes
The arrival of the ice cream season has been confirmed in our home has it come at yours as well? Did you know that ice cream made from almond milk may be just as creamy and delectable as ice cream made from other types of milk? Plus its keto! These recipes are fantastic and will satisfy your cravings for chocolate, vanilla, mint chocolate chip, cookie dough, or peanut butter in a variety of forms.
Do I Have To Use Ripe Bananas For This Vegan Almond Milk Ice Cream Recipe
Yes, its really important that you do use very ripe bananas for this vegan ice cream and heres why: Bananas that are still yellow or visibly underripe dont contain the same amount of natural sweetness that ripe bananas do which you need for this recipe. In addition to the sweetness, ripe bananas help to make any vegan ice cream super creamy in texture and consistency.
Maple Pecan Keto Ice Cream
The keto diet is mainly about getting control of your sugar cravings, but sometimes we all still need a bit of sweetness in our lives. This Keto Ice cream is easy to make and is a fraction of the cost of any keto ice cream brands you might find at your local supermarket. This recipe DOES contain dairy .
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Copycat Wendys Frosty 3 Ingredient Almond Milk Ice Cream
This creamy and luscious Copycat Wendys Frosty 3 Ingredient Almond Milk Ice Cream is made with only three simple ingredients. Its also going to put your willpower to the ultimate test!
Make my Copycat Wendys Frosty 3 Ingredient Almond Milk Ice Cream right now to save yourself time, money, and the aggravation of waiting in that lengthy line. After Almond Breeze brought me some chocolate almond milk to try out for their I instantly knew that I wanted to use it to make a Frosty.The ice cream must be frozen until it reaches the desired consistency before it can be served. Personally, I prefer it to be quite gentle. My preference is for it to be completely unfrozen and right from the ice cream machine.
Buttered Pecan Ice Cream
The recipe calls for:
- Half cup of your choice of keto sweetener
- Two egg yolks
- Vanilla extract about one tablespoon
- One cup chopped pecans
- Half teaspoon Xanthan gum
Instructions: Use a pan to brown the butter, add the cream once done, remove from the heat, add in the remaining ingredients, whip well in the bowl, chill the mixture, add the mixture to the machine, stop when desired consistency.
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What Do You Need To Make Almond Milk Ice Cream
To make almond milk ice cream, you will need:
Coconut milk is the main ingredient in almond milk ice cream, giving the ice cream its creamy texture.
Be sure to use full-fat coconut milk for the best results.
Almond milk: This adds flavor and sweetness to the ice cream. You can use almond milk, but I prefer unsweetened almond milk.
Sugar: This is what sweetens the ice cream. You can use any sugar, but I prefer organic cane sugar.
Salt: This helps to balance out the sweetness of the sugar.
Vanilla extract: This adds flavor and depth to the ice cream. You can use any vanilla extract, but I prefer to use pure vanilla extract.
Tips For Making Vegan Homemade Ice Cream
As mentioned above, stick to ingredients that have no added other ingredients such as sugar in them.This included using unsweetened almond milk unless you want the sugar in it.
Here are some more great tips for you.
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How Do You Make Almond Milk Ice Cream
The ingredients you need to create your almond milk ice cream can be easily found in your pantry. You can use a high-speed blender or an ice cream maker for this, whichever you have available. You can make a variety of flavors with this ice cream. You can add chocolate or mint, or even experiment with adding cookies and fruit. This recipe can make 4-5 servings.
Paleo Cookie Dough Ice Cream
Whats better than creamy ice cream filled with soft, chocolatey cookies dough bites? How about all that, but make it dairy and gluten-free!
The almond flour and butter cookie dough is soft yet stable enough to hold its shape as you swirl it into the ice cream, which is sweetened with coconut cream and honey.
Freeze the cookie dough and add it to the ice cream maker right at the end to evenly distribute.
If you like peanut butter and banana smoothies, this ice cream will hit all the right notes. Its sweet, nutty, and crazy-rich.
Throw in some mini chocolate chips and dairy-free caramel to make this extra sinful.
This recipe needs just four ingredients and a good blender. Go ahead and add extra bananas if you want it super-duper thick.
Dragon fruit is probably the most stunning fruit around, and this ice cream is sure to put a smile on your face.
Just look at that color!
If you want a dairy-free almond milk ice cream recipe that will leave your friends speechless, this should be at the top of your list.
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Vegan Banana Ice Cream Ingredients
You only need three ingredients to make this delicious vegan almond ice cream. Youll find the exact measurements in the recipe card below.
- Very ripe bananas frozen beforehand for at least 3 hours.
- Almond milk you can sub this out for oat milk, soy milk, or coconut milk if you prefer.
- Almond butter adds a lovely nutty flavor and helps with the consistency. You can use other nut butters if you prefer.
- Chopped almonds an optional extra for serving.
- Vegan dark chocolate chips another optional extra. Can be subbed for cacao nibs or a drizzle of dark chocolate sauce!
Chocolate Coconut Ice Cream
To turn the vanilla version below into chocolate coconut milk ice cream instead, simply add one fourth cup of cocoa powder at the very beginning.
Or make Nutella coconut ice cream by stirring three to four tablespoons of chocolate hazelnut spread or this Homemade Nutella Recipe into the chocolate base.
You can use regular unsweetened cocoa powder, Dutch process cocoa, raw cacao powder, or powdered hot chocolate mix for the chocolate ice cream.
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Youll Love Our Dessert In Five Cookbook
We believe that the key to success is simplicity and satisfaction with your diet. Thats why we created Dessert in Five 30 low carb dessert recipes all using just 5 ingredients and 5 net carbs or fewer!
Enjoy strawberry cheesecakes, brownies, coconut cream pies, raspberry Danish cookies and much more every day of the month.
Dr. Rosmy Barrios, MD
Dr. Rosmy Barrios, MD is an aesthetic medicine specialist whose work focuses on patients who are treated for obesity, metabolic syndrome, and other weight-related issues through nutritional analysis, keto diet programs, and supporting medications.
Can You Thicken Almond Milk Into A Cream
Almond milk is a popular dairy-free alternative to cows milk.
Its made by blending almonds with water and then straining the solids.
While almond milk is delicious and versatile, it doesnt always behave like cows milk.
This is especially apparent when you try to use it in recipes that call for cream.
Almond milk can be thickened into a cream-like consistency, but it takes effort.
The key is to use finely ground almonds and cook the mixture until its thick and bubbly.
Once thickened, almond cream can be used instead of dairy cream in most recipes.
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Vanilla Dairy Free Ice Cream
Coconut milk and agave nectar are the two ingredients that go into this dairy-free and vegan version of vanilla ice cream. A simple recipe that requires no churning! There is no requirement for an ice cream machine.
If you want the greatest results, you should be sure you use full-fat coconut milk or coconut cream. Turn cans upside down and open them from the base up. Remove the majority of the clear liquid from the can using a spoon or strainer, and add only the creamy white section of the can to the recipe.
How To Store Homemade Ice Cream
This dairy free almond milk ice cream recipe will make enough for about 6 large scoops of ice cream. So, if your family is around after it freezes, odds are you won’t have any leftovers.
But if you do, you can store the ice cream in an airtight container in the freezer for about 1 month. After that, it will be good to eat a little longer but can get freezer burned.
Now, this ice cream stores super well, and if you’re making it, I definitely suggest doubling or tripling the recipe. It’s so worth it and once the ice cream is gone, you’ll wish you made more.
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Almond Milk Coffee Ice
Now that its summertime, we just seem to be craving all the cold things, including ice-cream. However, most options available at the store arent too great, are they? Its still so difficult to find a dairy-free option which tastes nice.
I was lucky enough to take up a homemade ice-cream course taught by Venu Sanz. Not only is she a brilliant cook, but a fabulous teacher as well. It was such a lovely experience and I learnt so many things from her.
I decided to test my recently acquired knowledge by making ice-cream from one of my homemade plant milks. Following all of Venus instructions closely I ended up making a brilliant homemade dairy and gluten-free ice-cream, good enough to rival its Italian gelatti counterparts.
Todays recipe is my favourite one, a coffee flavoured version made with almond milk.
130 grams cashews
2 tsp. Arrowroot or kuzu powder
60 grams instant coffee powder
220 grams rice syrup
Tips and tricks
What Is Almond Milk Ice Cream Made From
Unlike regular milk, Almond milk actually comes from Almonds. It is made by blending almonds with water and straining to remove any solids. This milk makes an awesome alternative for most things.but not ice cream. The fat in ice cream is what makes it creamy, without it you get a hard icy mess. The remedy to that is to add egg yolks to give us our creaminess.
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Keto Mocha Coconut Milk Ice Cream Easy 5 Ingredient Dairy
This recipe for keto mocha coconut milk ice cream is simple to make and results in a delectable low-carb, vegan, and dairy-free dessert. This recipe is very probably the least complicated technique there is to take pleasure in a nutritious frozen delight.
This recipe for sugar-free, low-carb, keto-friendly ice cream calls for only five ingredients and does not require any churning on your part.
If you ask me, the best option for a sweetener would be a mixture of erythritol and monk fruit extract. The brand produced by Lakanto is, without a doubt, my top pick. You might also use Swerve, which is an erythritol-based alternative to sugar.
Almond Milk Ice Cream Ingredients
For this simple ice cream recipe, you only need five ingredients.
- 500 ml or 2 cups of almond milk
- You can choose any brand of almond milk you love. You can also make your own almond milk if you are not in a rush.
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Almond Custard Ice Cream Recipe
Im super pleased with how my Almond Custard Ice Cream Recipe turned out. You see, I was on a mission to make my dairy-free ice cream since my husband is seriously allergic to milk. Well, after a couple of attempts, I finally came up with the best recipe. So, it turns out that Mikey is crazy over this extra creamy almond milk ice cream.
*The following post contains affiliate links
If you have a milk allergy or not, Im pretty confident that youll love this ice cream made with almond milk.
Before I ramble on about my almond custard ice cream recipe, I need to let you know that Ive invited a few of my friends and their recipes to this post. So, dont miss their posts and make sure to scroll down the page.
Well, back to my almond custard ice cream recipe. I think that since this recipe has a rich egg custard base, it is very creamy and delicious. You see, I tried another recipe to compare it to, and I feel that my recipe is so much easier and better. I hate to brag, but Im seriously telling the truth. Oh, and if you like custard, youll want to try my mini custard apple tarts.
When we tasted it for the first time, I had to double-check my refrigerator to make sure I used almond milk rather than cows milk. Now that is saying something about this recipe.
Note On Nutritional Information
Nutritional information for the recipe is provided as a courtesy and is approximate only. We cannot guarantee the accuracy of the nutritional information given for any recipe on this site. Erythritol carbs are not included in carb counts as it has been shown not to impact blood sugar. Net carbs are the total carbs minus fiber.
First Published: August 6, 2018 Last Updated: January 25, 2022, with additional recipe information.
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What Ice Cream Brands Have The Best Almond Milk Ice Cream
If you are not in the mood for DIY Almond milk ice cream, these are 6 of the best brands with Almond Milk Ice cream offerings.
Ben and Jerrys
Try peanut butter and cookies ice cream, which is loaded with cookie chunks and a swirl of peanut butter.
365 Everyday Value
This is a Whole Foods generic brand. Its also gluten-free. Flavors include chocolate, mint chocolate chip, mocha java, and vanilla bean.
This non-GMO ice cream comes in many dreamy flavors, praline crunch is my favorite. Its so delicious that its hard to believe that it is actually dairy-free!
Tips For The Creamiest Almond Milk Ice Cream
The best way to eat this ice cream in the creamiest state it can be, is to make it in an ice cream maker and eat it as soft serve right away.
If you do decide to freeze it, just be aware that you will need to let it counter thaw for about 20-45 minutes before serving.
It WILL be a block of ice when you take it out of the freezer. Don’t be alarmed! It will thaw out nicely and be delicious, just give it time!
Even after thawing, it is still slightly icy, so if you don’t like that you can always turn it into a milkshake to overcome that! We like to blend the frozen ice cream with a splash of almond milk and a half banana. You can even add additional things at this point, like peanut butter or homemade marshmallows!
A note on the cacao: If you use raw cacao as I have in the recipe, the 1/2 cup measurement is fine and will lend a rich chocolate flavor to the dish. If you are using cocoa , you need to reduce the measurement to 1/4 cup.
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Chocolate Almond Milk Ice Cream
August 8, 2018 by Victoria
This delicious chocolate almond milk ice cream recipe is freezer ready in less than 90 seconds and has the perfect dark chocolate taste! If you’re dreaming of a rich and creamy ice cream that is dairy-free, sugar-free, and easy to make, look no further!
Recently we decided to go on a healing diet to help our son get past a few health issues he was experiencing. This meant cutting out all processed foods, and even the foods we use when cooking from scratch like starches and sugars.
We are about 2 weeks into the diet and his symptoms have completely gone away!! Yay!! However, the diet recommends staying on track until all symptoms have been gone for at least 6 months before returning to a traditional diet .
So in the meantime we are enjoying the weight loss benefits and finding ways to really enjoy our new way of eating!
One of the things I do each week is make a big batch of homemade almond milk for my son to drink with breakfast each day. Thankfully he enjoys it as much as the raw milk we normally drink and hasn’t complained at all! Dairy isn’t allowed for a while on the diet stages…
But as much as he enjoys the almond milk, being 2 he doesn’t quite understand the idea of no dairy and he has been asking me for ice cream frequently since we started.
I find this particularly amusing because he’s only ever heard the crew on Daniel Tiger’s Neighorhood talking about it and has never actually had ice cream himself.