The Original Old Fashioned Recipe

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Bourbon Old Fashioned Recipe

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The classic recipe can easily be made using bourbon however the below recipe is a slight mix on it and makes for an equally lovely cocktail to drink. This recipe was made popular by Don Draper on the TV show Mad Men, so we sometimes refer to it as the Don Draper Old Fashioned or the American-style Old Fashioned instead.

Awesome photo from Gimmesomeoven

  • 1 cube or teaspoon of sugar
  • 3-4 dashes of angostura bitters
  • 1 wheel of Orange & 1 Maraschino cherry
  • 1 dash of club soda

Method

1. In a chilled glass, muddle together the sugar, bitters, wheel of orange, cherry and a dash of soda for 20-30 seconds

2. Take out the orange wheel and fill the glass with large ice cubes and your favourite bourbon

3. Garnish with a new orange wheel or peel and a Maraschino cherry. Optionally add a spritz of soda water if you want more dilution.

4. Enjoy your old fashioned cocktail!

Old Fashioned Nutrition Facts

This is the best Old Fashioned recipe of all time! This Old Fashioned recipe mix whiskey, sugar, bitters, and wateris quite literally the classic cocktail that started it all. It was that particular Old Fashioned recipe that appeared alongside the first-ever printed use of the word cocktail way back in 1806. Since those sepia-toned days, the Old Fashioned has enjoyed illustrious comebacks as new generations of boozers have fallen for its simple charm. Old Fashioned is a light, refreshing tasting, yet complex combination of Bulleit Bourbon, sugar and bitters.The Old Fashioned is also one of six basic drinks listed in David A. Embury’s The Fine Art of Mixing Drinks. The first use of the name “Old Fashioned” for a Bourbon whiskey cocktail was said to have been at the Pendennis Club, a gentlemen’s club founded in 1881 in Louisville, Kentucky.These Old Fashioned cocktail recipes are literally for cocktails done the old-fashioned way. The differences of the Old Fashioned cocktail recipes from the cocktail recipes of the late 19th Century are mainly preparation method, the use of sugar and water in lieu of simple or gomme syrup, and the absence of additional liqueurs.

The beauty of the Old Fashioned recipe is that nearly any spirit can be used as the core as long as the other ingredients support and accent that spirit.

Best Old Fashioned Recipe

Bitters Orange And Cherries

We add two to three dashes of bitters. Our standby is Angostura bitters, but one look in a well stocked store or online proves there are lots to experiment with.

Depending on who makes it, the amount of fruit added to an Old Fashioned varies. Weve seen everything from multiple slices of orange and an abundance of cherries muddled together then served in the glass to an Old Fashioned with no fruit whatsoever.

We like somewhere in between. A 2-inch piece of orange or blood orange peel and a cherry and were happy.

If were feeling feisty, well go for a flaming orange twist. To do it, take a coin-sized slice of orange peel , squeeze it between your fingers and light a match or lighter next to it .

The oils will spark and flame out. If you do all of this close to or over the glass, a toasted orange aroma will fall down over the drink. We dont add the flamed peel to the drink, but rubbing the flamed peel around the rim of the glass is a nice touch.

The flavor and aroma of the drink really changes and while we dont do this all the time, its fun to experience the difference.

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Whats In An Old Fashioned

To make a classic Old Fashioned youll need to gather a few ingredients. The most important is picking out a high-quality bourbon or rye whiskey. It should be something youre happy to drink straight and should be something with a little age on it.

Once the bourbon has been chosen its just a matter of gathering a few other ingredients including sugar cubes, cherries, some orange slices, and a bottle of angostura bitters.

My Preferred Old Fashioned

Classic Old Fashioned Recipe
  • Use Buffalo Trace bourbon for the whiskey
  • Instead of an orange twist, use a lemon twist
  • Instead of a sugar cube, add a barspoon of rich demerara syrup, providing a delicious molasses flavor that mixes better than granulated sugar

Rich demerara syrup

  • Combine two parts demerara sugar and one part water into a saucepan
  • Bring to a light boil and then remove from heat
  • Let cool and store in the refrigerator for up to six months
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    How To Replace Cocktail Bitters

    Not at all. Seriously, theres no way you can replace the cocktail bitters. If you dont have them, dont make an Old Fashioned. There are plenty of other recipes for Whiskey cocktails you can try instead. If you want to make an authentic Old Fashioned, order some bitters online or buy them at a local store if they have them in stock.

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    Old Fashioned Recipe How To Make An Old Fashioned

    Known as one of the simplest cocktails to make, yet one of the hardest to perfect, weve made, tested and enjoyed countless old fashioned recipes and weve summed up our favourite ones here.

    When you talk about cocktails specifically whiskey based ones its hard not to automatically think of the old fashioned, its one of the go-to cocktails for people who love whiskey but also just for generally cocktail lovers. Not only does it taste fantastic but its relatively easy to make requiring only a few ingredients meaning its accessible to many. Plus it has a long history and has been loved by people for more than 200 years.

    Our Old Fasioned Cocktail Kit contains everything you need to make a classic Old Fashioned, variations & a Sazerac! Delivered to your door with a recipe card with instructions on how to make each cocktail. Orders yours here

    The recipes for an old fashioned cocktail normally consist of these ingredients:

    WhiskeyMany people opt for a bourbon however most bartenders will use a rye whisky because its more traditional, less sweet and has a slightly sharper taste to it. Which one you use is down to personal taste but if opting for a rye we recommend going for something with a high proof range for better flavours such as Wild Turkey. We personally love a bourbon and have found Buffalo Trace to be our go to bourbon for this cocktail.

    The Best Old Fashioned Cocktail Recipes

    Sazerac Old Fashioned Cocktail- Sazerac Oldest Cocktail- Old-Fashioned Ways

    Ive found that an important life skill is choosing a favorite cocktail. If youre out with friends in a new city, trying out a new bar, or simply need to fall back on an old favorite, its helpful to have a beloved cocktail in your back pocket. For many people, myself included, that tried and true classic is an Old Fashioned. For one, its hard to royally screw up. Sure an Old Fashioned could be made with a substandard whiskey. But, even then, youll likely end up with a half-decent drink. Also, because its such an easy drink, most bars will have the necessary ingredients and can make one pretty quickly. Plus, its arguably the easiest cocktail to make at home. Lastly, and this might be the most important part, its a great cocktail to remix. The original Old Fashioned drink recipe is simple by design. But, it serves as a great base for further experimentation and exploration. Many bars offer fantastic riffs on the Old Fashioned cocktail recipe and you might stumble upon a great concoction with unique ingredients.

    So if youre itching to learn all about the Old Fashioned and its many variants, youve come to the right place. Expand your mixology arsenal with some new recipes and renew your love for the cocktail that started it all. Were here with the best Old Fashioned cocktail recipes.

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    A Brief History Of Pound Cake

    Word has it that the pound cake originated in Northern Europe in the early 1700s. Baked in a loaf pan, the original recipe called for a pound each of flour, butter, eggs and sugar which resulted in an incredibly moist, dense cake. However, over the years, the basic recipe has been adapted more ways than one can count. Early European variations from the mid-1800s used cornmeal instead of all-purpose flour to make the treat more affordable. Today, modern adaptations have adjusted the ingredient ratios and added flavorings like lemon, chocolate and vanilla.

    All of these changes have significantly altered the taste and texture of the original recipe and left us wondering: How does modern-day pound cake differ from the old-fashioned version? We decided to put the original recipe to the test.

    Variations On The Old Fashioned

    And thats it: how to make a perfect Old Fashioned recipe! Once youve made it a few times, you may want to mix it up a bit. Here are Old Fashioned variations we love:

    Keywords: Old Fashioned, Bourbon Old Fashioned

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    How Strong Is The Old

    The old-fashioned is definitely a strong drink. With little dilution and no significant mixer, it’s not much lighter than a straight pour of whiskey. The alcohol content of an old-fashioned made with an 80-proof whiskey falls around 32 percent ABV . Those old-timers would be happy to know that it still has that kick they were looking for.

    Old Fashioned Drink Recipe Variations To Try

    An easy bourbon cocktail recipe that is rumored to be the true original ...

    Once youve mastered the basic Old Fashioned cocktail recipe, its time to consider some variations. Part of why the Old Fashioned has stuck around so long is because its so easily remixable. Bartenders have been swapping in various spirits, ingredients, and garnishes to craft unique and exciting versions of the beloved classic cocktail. Below are a few of our favorite Old Fashioned cocktail drink variations.

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    The History Of The Old Fashioned Cocktail

    This article is part of a cocktail history series, sponsored by Johnnie Walker. Discover more about classic Scotch cocktails here!

    The halls of cocktail history echo with renowned names like the Sazerac, the Martinez, and the Manhattan. But in terms of historic importance, nothing compares to the Old Fashioned. To drink one is to taste the original, primordial cocktail, one thats largely still made according to the oldest known cocktail recipe, dating from the first decade of the 19th century.

    Back then, of course, a cocktail wasnt old-fashioned so much as it was new-fangled, and thus generally unknown and strange enough to inspire a reader to request an explanation from an upstate New York newspaper editor. In the May 13, 1806, issue of The Balance and Columbian Repository, Harry Croswell answered a readers query from the previous week, defining a cocktail for all posterity as a stimulating liquor, composed of spirits of any kind, sugar, water and bitters. Aside from the missing orange peel, most drinkers will recognize that list as a blueprint for what we now call an Old Fashioned.

    While clove-heavy, cinnamon-scented Angostura bitters are the traditional choice for a rye or bourbon Old Fashioned, the grassy, floral, salty, and smoky flavors of Scotch can give way to a different spectrum of bitters, including orange, lemon, and grapefruit, as well as a variety of sugars and sweeteners.

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    The Old Fashioned is one of six root cocktails upon which all mixology is built, according to the Cocktail Codex, a book from the legendary Death & Co bar team. That doesn’t mean you can’t get funky with it. “The beauty of the Old-Fashioned is that nearly any spirit can be used as the core as long as the other ingredients support and accent that spirit,” the team says. Swap your bourbon or rye for rum or mezcalor both, like this recipe calls for. Gin is another option. For those less inclined to live on the edge, an Irish whiskey Old Fashioned could do the trick.

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    Flavours And Colouring From Additives

    Depending on the local regulations, additional flavourings and colouring compounds may be added to the whisky. may contain caramel and flavouring in addition to the distilled mash spirits. Scotch whisky may contain added , but no other additives. The addition of flavourings is not allowed in “straight” whiskey, but is allowed in American blends.

    Brown Butter Old Fashioned

    Is The Original Old Fashioned Pound Cake Recipe More Tasty Than Modern Pound Cake Recipes????

    Liquor.com / Tim Nusog

    If youve never tried a brown-butter-washed bourbon Old Fashioned, then drop whatever youre doing and get to it. There are few flavors that pair better with bourbon than the rich nuttiness of brown butter. The process of washing the bourbon is simple: Heat unsalted butter in a saucepan until it lightly browns and has a nutty aroma. Then combine the browned butter with a bottle of bourbon in a heavy-duty Ziploc, toss it in the freezer overnight to freeze the fat, then skim off the solids. That bourbon base is combined with a complementary brown-sugar syrup and Angostura bitters before being garnished with the usual orange twist and a Luxardo maraschino cherry.

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    Add A Cherry To Old Fashioned

    An Old Fashioned often is served with a cherry on top. However, this is not traditional and also not necessary if you ask me. Especially when I think about those cheap, artificially tasting cherries from the supermarket. But even quality Maraschino Cherries are not essential to complement this classic drink. The simple recipe with added orange peel is enough to make the flavors shine.

    The History Of The Old Fashioned

    The legacy of the Old Fashioned is in many ways the history of cocktails themselves. The Old Fashioned is considered one of the oldest cocktails of the western world. Dating back to the late 1800s, the original Old Fashioned cocktail recipe was said to have been invented by Master Distiller James E. Pepper. In truth, the classic recipe that we know today lines up with what was considered to be the original definition of a cocktail as written in 1806: spirits, sugar, water, and bitters.

    In the late 1800s and early 1900s, then, the Old Fashioned earned quite a bit of popularity with new riffs and remixes featuring a wide range of liqueurs. In the post-Prohibition era, the Old Fashioned would resurface until the 1970s when non-whiskey drinks dominated the bar scene. It wasnt until the 2000s when a fascination with classic cocktails took hold that the Old Fashioned would regain its popularity. Don Draper may have had a hand in that.

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    Follow The Historical Advice On Ice

    Within Wondrich’s old-fashioned notes is a fascinating section about the proper ice to use in this drink. It turns out that ice balls and 2-inch cubes are nothing new they just got lost in the American bar until a relatively recent revival. The large cube’s reference dates to 1899, when “…mixologically ambitious saloons preferred to refrigerate their old-fashioned with ice cut into ‘perfect cubes about two inches on a side.'”

    It follows the same theory used to chill and slightly dilute straight whiskey. Those fancy ice machines that are so convenient today and produce tiny, fast-melting “cubes” ruined it for many years. If you are an old-fashioned devotee and have not made the switch to 2-inch ice, it’s the last step in perfecting this drink.

    Slightly Less Simple Old Fashioned Recipe

    Old Fashioned Cocktail Recipe
    • Step 1: Combine two ounces of whiskey, 2 to 3 dashes of Angostura Bitters, and half an ounce of simple syrup in a mixing glass.
    • Step 2: Add several ice cubes and stir 10 to 15 seconds.
    • Step 3: Strain into an Old Fashioned glass over one large cube.
    • Step 4: Garnish with an orange slice and Luxardo cherry on a cocktail pick.
    • Step 5: Enjoy!

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    The Best Whiskey For An Old Fashioned

    While some folks have their preferences, there isnt a hard and fast rule when it comes to the whiskey used in an Old-Fashioned. Rye, Bourbon, Barrel-Proof, whatever you enjoy will work just fine in an Old Fashioned. Below well select a few examples of some excellent options for your next Old Fashioned.

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