New York Times Halloween Recipes

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What Real Estate Does She Own

How to Do Halloween During a Pandemic

Jamie and Christopher have lived in their Santa Monica home for more than 20 years, according to Celebrity Net Worth. In 2016, they bought a home next to theirs for $2.2 million, the website says, likely with plans to expand their house onto the property.

And back in 2002,Architectural Digest described the couple’s LA house as airy and light, BTW. The article didn’t list a price, but it did say that designer Jan McFarland Cox helped restore the house.

Pumpkin For Breakfast Dinner And Dessert

Instead of carving a pumpkin, Martha Rose Shulman decided to cook it up. The result is a week-long pumpkin feast, with recipes for every time of day.

I never got around to carving a jack-o-lantern for Halloween. I bought the pumpkin, yes, but then decided to save it for cooking. The day after Halloween, I cut it into chunks about eight pounds put them on foil-lined baking sheets, covered the sheets and roasted them at 425 degrees until they were very soft, which took about 1 1/2 hours. Then I spent the week making pumpkin recipes.

Find all five pumpkin recipes below. And be sure to check out this interview with chef Dan Barber of Blue Hill restaurant about why more home chefs should try cooking with pumpkin.

Pumpkin and Ginger Scones: A nice breakfast pastry, perfect for the day after Thanksgiving or anytime.

Halloween Snack Ideas You Can Throw Together For A Spooky

Ah, October 31st. Maybe youre on your tenth Hocus Pocus rewatch, but that doesnt mean youll ever get tired of getting in the Halloween spirit. Its such a vibe: All the storefronts are dripping in cobwebs, youre considering taking scissors to a childhood costume to make it ~new again~, and youve studied approximately 17 full-length Halloween makeup tutorials to perfect your lewk for Halloween night.

If youre hosting a scary soiree this year, you cant just put out any old chips and dipno, it has to be a full-on enchilada dip graveyard. Your brie has gotta be skeletal, and your pizza has gotta be ghoulish. Weve got ya covered with all these on-theme, super easy, and delicious Halloween snack ideas. To pull these off, you may wanna hit up your local craft store for some festive cookie cutters , just FYI. Oh, and it wouldnt be a bad idea to stock up on tequila for the witches brew youre about to stir up.

Now light a cinnamon-scented candle and prepare thyself to get pumpkin *spicy* with these Halloween party snacks .

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What Does Horror Taste Like Carnage Asada And Bloody Cocktails

An unlikely side effect of the pandemic: An uptick in terror-themed restaurants with creative names and even more creative menus.

Angelica Morris preparing a cocktail at the Haunted House Restaurant in Cleveland Heights, Ohio, one of several horror-themed restaurants that have opened around the country since last Halloween.Credit…Angelo Merendino for The New York Times

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    She Started Out On A Sitcom On Abc

    Spooky Halloween Recipes and Crafts

    Jamie appeared in a bunch of TV series, including the ABC sitcom Operation Petticoat, before getting her big break in the 1978 horror movie-cult classic, Halloween, according to IMDB. In Halloween, Jamie played Laurie Strode, high schooler targeted by serial killer Michael Myers.

    She probably didn’t make a ton from her sitcom shows, and there’s no exact number floating around out there to know for certain. Her later feature films likely paid way more than these starting roles. But speaking of which…

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    Easy Halloween Desserts With No Scary Ingredients

    Spooky Halloween treats are at the center of every Halloween party. But they dont have to be loaded with scary ingredients! These yummy Halloween desserts are my favorites because they are quick and easy to make for class parties, theyre nut-free which makes them allergy-friendly, and theyre packed with healthy ingredients. I hope these not so scary Halloween party treats will make your festivities frightfully fun and delicious.

    How Much Did Jamie Lee Curtis Get Paid For Halloween Resurrection And Other Halloween Films

    Jamie starred in a bunch of Halloween movies, including Halloween II, Halloween H20: 20 Years Later, and Halloween Resurrection. But she toldVariety that she didnt really start making money on these flicks until Halloween H20: 20 Years Later.

    I didnt really make much money off of the horror movies to be perfectly honest, she said. As a young actress, I did not . I did not have ownership in the movies. There was no profit participation. There was no back end. And I didn’t get out for that reason. And I certainly by Halloween 2, which was my last of the six I did in my 20s, I think I got paid OK for the time. But it wasn’t … there was no large amount of money made.

    For Halloween H20: 20 Years Later, Jamie said she got paid scale . But then obviously I had a piece of the pie, so of course I’ve made some money off of that movie, she said. But it’s only now. I’m 61. I didn’t legitimately make some money from horror movies until much, much later.

    Overall, Jamie made approximately $3.1 million between Halloween, Halloween II and Halloween: Resurrection, according to Celebrity Net Worth.

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    There are many ways restaurant décor can say welcome: fresh flowers, linen tablecloths, soft lighting.

    At Terror Tacos in St. Louis, the welcome is rendered in blood actually, lurid red paint that covers one wall in long drips, like the macabre drapery that Satans gnarled hand might pull back to usher the damned into hell.

    Bradley Roach and Brian Roash, brothers and self-described horror-movie geeks, opened Terror Tacos in March. As head chef, Mr. Roach put together an all-vegan menu of tacos and burritos featuring his housemade carnage asada seitan. Mr. Roash, an artist who handles the restaurants marketing, painted the frightful artwork, including a screaming womans face that resembles Shelley Duvallsin The Shining. The band Cradle of Filth often growls over the speakers.

    The restaurants brew of horror, extreme metal and veganism is whats drawing repeat customers, Mr. Roach said, including hard-core carnivores. They come back not necessarily because the food is plant-based, he said. Theyre just excited to eat in a place thats bizarre.

    Terror Tacos is one of several gore-obsessed restaurants that have opened across the country since last Halloween, despite the pandemic and its restrictions on dining. Its hard to say why. Perhaps horror fans are living their now-or-never dreams. Maybe the restaurants are an antidote to the cheeriness of corporate chains.

    Dr Weils Simple Roasted Root Vegetables

    Chocolate Candy | Whats In It | The New York Times

    Sometime the best foods at Thanksgiving are the simplest, cooked in their natural state with minimal spices to let the original flavor shine through.

    Thats certainly the case with the latest contribution to the Eat Well Vegetarian Thanksgiving series. The recipe comes from Dr. Andrew Weil, the popular alternative health physician who espouses the power of healthful eating and simple living as the best way to improve health. When I asked Dr. Weil for a recipe this year, he offered an easy and good dish of roasted root vegetables lightly seasoned with paprika or chili powder. Cooking, he says, should focus on really good food from fresh ingredients without spending a lot of time, work or money on it.

    In addition to Dr. Weils roasted root vegetable dish, Ive also included his Thanksgiving contribution from last year, a robust squash soup garnished with walnut-cilantro pesto. And go to Vegetarian Thanksgiving to see all the recipes published in the series so far.

    Dr. Andrew WeilsThanksgiving Roasted Root Veggies

    1 head garlic, separated into cloves and peeled 1 to 2 pounds root vegetables, peeled and cut into 1-inch pieces 1 medium onion, peeled, in 1/4-inch wedges 2 tablespoons olive oil 1 to 2 tablespoons smoked Spanish paprika or mild red chile powder Salt Pepper

    1. Preheat oven to 400 degrees Fahrenheit.

    2. Put vegetables in a bowl. Toss with the oil and sprinkle with salt, pepper and paprika or chile.

    Dr. Andrew Weils

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    Casper The Friendly Ghost Lemon Tarts

    Recipe by: Pacific Institute of Culinary Arts

    Sweet Tart dough

    2/3 cup icing sugar

    1/2 cup unsalted butter

    2 cups cake flour

    Pinch fine sea salt

    1 tbsp vanilla extract

    2 whole eggs

    Lemon cream

    French meringue

    Combine the icing sugar and butter. Add the eggs and vanilla extract. Mix well until combined. Add flour and sea salt and hand mix until dough forms a ball.

    Whos Excited For Halloween

    We sure are! Ive got another festive Halloween recipe for you today, and it couldnt be easier to make!

    I thought it would be fun to celebrate the release of Raina Telgemeiers new book Ghosts with a sweet and spooky frozen treat.

    Telgemeier is the #1 New York Times bestselling, multiple Eisner Award-winning author of Smile, Drama and Sisters. Shes created a moving and insightful story about the power of family and friendship, and how it gives us the courage to do what we never thought possible. Ghosts is a whimsical graphic novel full of Mexican culture and traditions. Its a powerful book for young readers and perfect for this time of year!

    I love that the book takes place in a city called Bahía de la Luna since Luna is our family name. This is where the ghosts live, so I thought it would be great to make some delicious Ghost milkshakes to celebrate the release of this new book, thus Boo-nilla milkshakes were born!

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    She Has Written Childrens Books

    Jamie has written several childrens books, including The New York Times bestseller Today I Feel Silly and When I Was Little: A Four-Year-Old’s Memoir of Her Youth.

    Today I Feel Sillysells on Barnes and Noble for $17.99. But even bestsellers are not likely to rake in the kind of cash Jamie has now.

    Just Announced: Holiday Fun For Families With New Disney Cruise Line Fall 2023 Itineraries

    Halloween starters

    by Melanie Hager, Public Relations Manager, Disney Cruise Line

    Although its still summertime, its never too early for me to be dreaming of the holidays! Today, Disney Cruise Line announced its itineraries for the fall of 2023, which include special Halloween on the High Seas and Very Merrytime voyages and, for the first time ever departures from Fort Lauderdale, Florida.

    Halloween on the High Seas cruises will return from mid-September through October 2023. Aboard these not-so-spooky sailings, guests will eat, drink and be scary with their favorite characters dressed in Halloween costumes, celebrate the season at Mickeys Mouse-querade party, enjoy trick-or-treating at sea and more.

    From early November through December, Disney Cruise Line ships will be extra merry and bright during Very Merrytime Cruises that celebrate the spirit of the holiday season. On these sailings, Disney magic will take on a whole new meaning with characters dressed in festive garb from head to toe, a special tree-lighting ceremony, holiday décor, and special guests Santa and Mrs. Claus.

    Bookings open to the public on July 28, 2022. More details can be found on disneycruise.com.

    New Adventures Aboard the Disney Dream

    The Disney Dream will have new destinations on the horizon in the fall of 2023, and you know what that means even more fun for the whole family!

    Mexican Riviera Adventures from California

    Tropical Vacations from Port Canaveral, Florida

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    Favorite Halloween Candy By State

    To help guide your selections, Candystore.com recently released its 2021 findings of the Most Popular Halloween Candy by State. Interestingly, three candies tied at the top, each with six states under its wrapper: Reese’s Peanut Butter Cups, Sour Patch Kids, and Starburst. Overall, 19 candies took top honors, and Skittles, the top candy of 2019, was considered crème de la crème in just three states this year.

    To compile these findings, the folks at CandyStore.com took 14 years of sales data in the U.S. and Canada , along with input from major candy manufacturers and distributors, and looked specifically at the months leading up to Halloween.

    Here’s the breakdown for how the candies ranked, and which states chose them in popularity, from most to least.

    Favorite Candy

    How Much Did She Make For Other Films

    Jamie isnt ~just~ a scream queen. She also starred in the comedy Trading Places and cult-classic A Fish Called Wanda. She won a Golden Globe in 1994 for True Lies and starred in big-name movies like My Girl, My Girl 2, and Freaky Friday.

    Recently, she starred in Knives Out, which brought in over $300 million at the box office, per Celebrity Net Worth.

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    Spooky Food: 80 Fun Halloween Recipes For Ghosts Ghouls Vampires Jack

    80 sweet and savory recipes for any Halloween lover to bake if you dare! Whether you’re looking for cute and classic or ghoulish and gory, this book spans the spooky spectrum and has you covered for the entire season.

    • Butcher’s knife mug topper cookie
    • Skull calzones
    • Glowing ghost cake
    • So many more!

    Cayla GallagherPublication Date:Pages:Series:Praise for Cayla Gallaghers workUnicorn FoodMermaid FoodReindeer Food: 85 Festive Sweets and Treats to Make a Magical ChristmasFlea Market DécorInnovative and adorableForbesGet ready to dive deep into a treasure trove New York Timestruly enchanting, colorful, and festive book.Cupcake Warsincredibly pretty, they are incredibly delicious too!Pantrezethe perfect treatPottery Barn Teen

    Fat Dad: Baking For Love

    Which is the worst Halloween candy of all time? | New York Post

    My grandmother Beauty always told me that the way to a mans heart was through his stomach, and I had no doubt that when the time came, and I liked a boy, that a batch of my gooey, rich, chocolaty brownies would cast him under a magic spell, and we would live happily ever.Read more

    Between my fathers constant dieting and my mothers odd eating habits, I was always hungry. But all that changed when I was with my grandmothers during the Jewish holidays. Read more

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    Which Type Of Chocolate Should I Use

    I think my favorite thing about these cookies was the chocolate. Totally by accident, I was out of my usual Ghirardelli baking chips. But I did have Ghirardelli 60% cacao baking bars.

    I chopped two of them up and I think I preferred the chopped chocolate to chips. It makes for little flecks of chocolate in each bite.

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