New York Times Ground Beef Recipes

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Grilling Recipes Youll Want To Make All Summer Long

Roast Beef Sandwich | Melissa Clark Recipes | The New York Times

Cookouts are making a comeback, and these never-fail recipes will guarantee your best get-together yet.

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Its summer! The winter coats and boots have been tucked into the back of the closet, and youve stocked up on sunscreen and bug spray. Now is the time to find the foolproof grilling recipes youll trot out all season long to delight your friends and family. These 16 recipes are easy and versatile, and theres something here for every palate at the picnic table.

Shockingly good. Loved it! Absolutely incredible. Everyone who tries it raves about this grilled salmon and zucchini dish from Kay Chun, which can be made on the grill or on the stovetop. A salty-sweet marinade of soy sauce, sugar, vinegar, garlic and ginger doubles as a glaze and serving sauce. Serve it with Melissa Clarks lemony-mint potato salad or rice.

When you want vegetables to be the star of the show, but you dont need a full-on vegetarian dish, this recipe is for you. In it, Kay Chun pairs a pile of grilled vegetables with a vibrant salami-anchovy dressing inspired by Calabrian neonata,a preserved condiment often made with anchovies or sardines and hot peppers.

Using a 50-50 combination of chopped cremini mushrooms and ground beef in these burgers from Kay Chun means that you get complex flavor and texture, while also eating less meat. Its a win-win!

Meatball Recipe With 1 Pound Of Ground Beef

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 21 meatball recipe with 1 pound of ground beef that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

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