Notes On Ranch Seasoned Pork Chops:
- I use small boneless pork chops because they are quick and easy to cook. You could certainly substitute bone-in pork chops or even a pork tenderloin. Youll just need to adjust the cooking time.
- I like searing these in the pan first to get a slight crust and then transferring the pan to the oven to finish the cooking. If you want to cook these on a sheet pan for the entire cooking time, youll need to bake them at 400 for about 20-22 minutes, until they reach at least 145.
- Feel free to use either homemade Ranch seasoning or a packet of Ranch seasoning here.
- I use regular paprika but smoked paprika would definitely bring some great flavor too!
Wondering what to serve these with?
Heres a few ideas for yummy, healthy and easy sides to go with these easy Ranch pork chops:
Tips From The Pillsbury Kitchens
- tip 1 A generous sprinkle of chopped fresh parsley or dill, which is part of the dried Ranch seasoning, will add bright color and a fresh edge to a rich comfort dish.
- tip 2 Look for bone-in, thick-cut pork chops are best for the slow cooker. Because a chop is more lean than other cuts of pork, they need just 5 to 6 hours of cooking. Make this recipe on a day where you can start the slow cooker in the early afternoon.
- tip 3 Serve the creamy chops over steamed rice or aother hot cooked grain that will soak up the flavorful sauce.
Alterations For Picky Eaters
- Serve with ranch or ketchup for dipping. If cooked properly, your pork chop should rival that of any other tender, juicy meat, similar to chicken. Picky eaters will love it if cooked properly and given with their favorite dipping sauce.
- Your picky eaters may also like our Crispy Fried Pork Chops recipe. It has crispy breading and a pan gravy sauce.
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Easy Crunchy Parmesan Ranch Baked Breaded Pork Chops
Growing up we ate pork chops all the time. We werent a Shake n Bake house, we used Oven Fry Extra Crispy. I still love a good and crispy baked pork chop but unfortunately Oven Fry is nowhere to be found in Calgary. Instead, I decided to figure out a recipe all by myself. This one is pretty good. It doesnt taste exactly the same but I love it. Plus Evan and Dewey both gave it two thumbs up. In fact, Evan had me microwave the one leftover pork chop for him as a bedtime snack. He ate the whole thing and he is little vegetarian. So Ive decided that this baked breaded pork chops recipe is a WINNER.
These are perfect to make on a weeknight for dinner when you are pressed for time. Add a salad and a carb side and you are done. Even your pickiest eater will love them . Plus you will know that even though they are breaded, they arent fried so theyre healthier.
Oven Fried Ranch Pork Chops Recipe
OVEN FRIED RANCH PORK CHOPS! Oven Fried Ranch Pork Chops:*Prep Time: 20 min. *Cook Time: 20 min. *Difficulty: Easy *Servings: 4 chopsIngredients:
- 1 c. of bread crumbs
- 1/2 c. grated parmesan cheese
- 2 tbsp. of butter
HOTOven Fried Ranch Pork ChopsOven Fried Ranch Pork Chops:*Prep Time: 20 min. *Cook Time: 20 min. *Difficulty: Easy *Servings: 4 chops
- 1 c. of bread crumbs
- 1/2 c. grated parmesan cheese
- 2 tbsp. of butter
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Freeze & Thaw Instructions
Put baggie in the freezer and freeze up to 6 months in fridge freezer or 12 months in a deep freezer. Thaw in the fridge overnight, or a warm bowl of water for about 20 minutes, before transferring the pork chops and sauce to skillet. Cook over medium high heat for 15 minutes, or until pork chops are cooked through.
Ranch Baked Pork Chops
My Ranch Baked Pork Chops are one of those recipes that I keep coming back to over and over again. Baked pork chops are so easy to make, just add a little seasoning to the pork shops, place them on a baking sheet and bake at 400 degrees F for 20-25 minutes. When they are done you have juicy baked pork chops that go great with roasted ranch potatoes or some steamed broccoli.
Note: This post may contain affiliate links. That means if you click on a link and make a purchase we may receive a small commission. Thank you!
The seasoning is what really makes these baked pork chops stand out. These ranch pork chops are seasoned with my homemade ranch mix. It is a blend of powdered buttermilk, dried parsley, dill, and chives, onion powder, garlic powder, salt, pepper, and a little paprika. All of the herbs and spices are mixed together, and then the pork chops are lightly coated in the ranch mix. The smell of those ranch pork chops as they bake is going to make your mouth water.
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Ranch Pork Chops Recipe
Ranch Pork Chops Made with just a few simple ingredients, including Ranch Seasoning Mix, this Ranch Pork Chops Recipe will become your new favorite pork dinner!
Hi Hi!! I have something to tell you! Its a story about how I bought three ingredients and made one of our favorite dinners of all time: Ranch Pork Chops.
The Best Pork Chops For Baking
I dont have a firm recommendation here. It depends on the situation.
- Boneless pork chops will cook faster and are easier to serve. Just slice them up and youre done!
- Bone-in pork chops have more flavor and wont overcook as quickly. Theres more leeway in the cooking time, but that also means that they generally take longer to bake. Bone-in are also harder to slice and serve.
Its personal preference. Generally, I save the bone-in pork chops for grilling and use boneless for this recipe .
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The Best Baked Garlic Pork Chops Recipe Ever
The Best Baked Garlic Pork Chops Recipe Ever is the best oven baked pork chop recipe ever – perfect rich, tender, juicy garlic baked pork chops that are incredibly easy and restaurant quality.
With tons of tips for juicy baked pork chops, how to bake pork without drying it out, and how long to bake pork chops for perfectly tender pork!
How To Make This Oven Baked Boneless Pork Chop Recipe
Detailed instructions and measurements are listed in the recipe card at the bottom of this page.
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Side Dishes For Creamy Pork Chops
I often stick to classic side dishes like green beans or green vegetable mix with a recipe like a ranch pork chops. However, I’ve also made these side dish recipes on several occasions and find they work well with this creamy ranch pork recipe’s flavor profile.
There has never been a better culinary match than the combination of meat and vegetables. And hearing your pork chops with this steamed vegetable recipe will remind you why this is the case!
Complete with the mellow taste of garlic powder spice and an oil sauce that brings it together. This green recipe is a great way to get your carnivore husband or child to broaden their horizons a bit.
Cooking Directions For Single Meal
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Ranch Crispy Pork Chops Recipe
Turn up the volume on your pork chops tonight with this quick and easy recipe for Crispy Ranch Pork Chops with Caramelized Onions. Your family will love the unexpected burst of flavor from Hidden Valley® Original Ranch® Dips Mixwhich is mixed right into the breadingand the extra-crunchy outside.
Crispy Ranch Pork Chops
Are you in love with ranch like me? Then you absolutely must try these Crispy Ranch Pork Chops I came up with today. They definitely need to go on your can make in a hurry list.
I am a recipe follower.
There I said it.
Mom and Cris can come up with a recipe off the top of their heads.
Not me.
I have called them in a panic before when I have thawed some kind of meat from the freezer thinking I could find a recipe that was quick and coming up with nothing. They have both calmly rattled off a list of ingredients of things I had in my cabinets and a list of directions. They have yet to come up with a recipe for me in those situations that isnt fabulous.
I can even remember going to a restaurant with Cris and Mike and having a delicious dish. They would then go home and figured out how to remake it just by how it tasted. How did they do that?!
Well, the question of whats for dinner came up again tonight . I had been distracted by various chores around the house today and it had gotten so late that I needed something quick. I scanned through my cookbooks and saw a chicken recipe that used corn flakes as a breading. I had some corn flakes left over from this yummy Slow Cooker Bunch of Crunch Candy, but I didnt have the right kind of chicken.
I knew we had a couple packs of pork loin pork chops in the freezer from an awesome sale on Friday and wanted to use them anywaybut how was I going to make them?!
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Other Pork Recipes Youll Love
Pork is one of our top categories on Sweet Cs – we love eating pork in our house, and are so glad you do too!
If youre looking for some knockout pork recipes, start with our insanely popular garlic baked pork tenderloin. Its been reviewed five stars by hundreds of readers, and is always a huge hit!
For a deliciously easy pork chop that isnt ranch flavored, be sure to try my Easy Baked Pork Chops recipe – and be sure to save my slow cooker pork steaks recipe for a knockout set and forget meal that always gets rave reviews from even the pickiest eaters.
Can I Use A Slow Cooker
Yes, you can! Even though this is cooked in a pan, it can still be made in an instant pot, crock pot, or slow cooker. The outcome does vary, but overall these ranch pork chops come out great regardless of the method.
Follow the instructions outlined in this recipe but sear the pork chops on high heat before adding them to the slow cooker.
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How To Make Air Fryer Ranch Pork Chops:
In a large ziptop bag, combine all the ingredients.
Seal the top and shake it up till it’s well combined. Place in the refrigerator for one to two hours to marinate.
Place the pork chops into the basket of the air fryer. Set the air fryer to 375°F for 10 minutes.
Halfway through, flip the chops. Once the pork chops reach an internal temperature of 160°F they are, if it’s not getting the right temperature just set it for a few more minutes.
Remove the chops from the air fryer and allow them to rest for 3-4 minutes.
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Other Pork Chop Ideas You Might Also Enjoy:
- Prepare a sheet pan by lining it with aluminum foil.
- In a shallow bowl, or plate, pour a layer of ranch dressing.
- In a separate bowl, combine bread crumbs, Italian dressing mix, Parmesan, and garlic powder.
- One at a time, dip a pork chop in the ranch dressing, turning to evenly coating both sides.
- Next, put the chop into the bread crumb mixture, coating well on both sides.
- Place coated chops onto the prepared pan.
- Bake in the oven at 350 degrees for 45 minutes, or until the insides are no longer pink.
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Do I Have To Sear Pork Chops Before Cooking Them In The Crockpot
For this recipe, you dont have to sear your pork chops before adding them to your crockpot. This step can be skipped if youre in a hurry. But if you have time, its highly recommended and only takes a couple of minutes.
The benefit of searing the pork chops is that it gives them a nice brown color and a crispy texture on the outside. Since the pork chops are cooked completely in the slow cooker, this added texture is a tasty touch.
These crockpot ranch pork chops and potatoes are ready to go in 5 minutes and seasoned with a simple, tasty ranch packet. Serve these for a homemade dinner that tastes impressive and is stress-free.
Southwest Pork Chops Leftovers
If you have leftovers after making the bone in pork chops, then it is your lucky day! They save and reheat well, and can make the start of another delicious dish.
To save leftovers, I like to remove the meat from the bone since it is easier when it is warm. Then separate into meal sized portions and then place in an airtight container and store:
- in the refrigerator for 3-4 days
- in the freezer up to a month
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Ranch Seasoned Pork Chops
Ranch seasoned pork chops are seared in a skillet and finished in the oven for a quick and easy weeknight dinner thats full of flavor. And they are just 3 ingredients!
Im popping in a little early this week because we fly out to Montana today part of a family trip to celebrate my brothers 40th birthday and I wanted to be mostly off while were there.
So today Ive got a 3-ingredient, super quick and easy, great for last-minute dinner decisions type of recipe for you.
Ranch seasoned pork chops are perfect for a weeknight go-to the whole family will love!
M got hooked on Ranch dressing sometime last year thats why the girl ADORES her salads. And so Ive tried to incorporate those flavors into different dishes to try and encourage both kids to eat new foods.
Us moms gotta stay two steps ahead right?
Just so you know though, these pork chops dont taste super Ranch flavored. The Ranch seasoning mix is mostly a quick and easy way to give them some great flavor.
And its perfect for a last-minute dinner with on-hand pantry ingredients. So are my Air Fryer pork chops, if you have one of those appliances too.
You know, for those days when you get home, see some pork chops in the fridge and think, now WHAT am I gonna do with those?
Been there.
But, if your kids are Ranch crazy like mine and they want to amp up the Ranch flavor, they could certainly dip their cut-up pieces of pork chops into some Ranch dressing.