Knorr Spinach Dip Recipe On Package
This Knorr Spinach Dip Recipe is the classic version you know and love. It is Cold, creamy, and full of flavor. With just a few simple ingredients, you can have a delicious, crowd-pleasing dish ready in no time. This easy recipe will show you how to make it and be enjoying one of our favorite dippers in just a few hours. Why a few hours? It tastes best when you mix the ingredients together and amp up the flavors by letting the dip rest in the refrigerator a couple of hours. Plus, its cheaper than buying it pre-made. So, get ready to share this delicious appetizer with your friends and family.
Knorr Spinach Dip Recipe In A Bread Bowl
This Knorr Spinach Dip Recipe is a cinch to throw together and a proven winner. Bring this cool creamy classic to your next gathering and you will be an instant potluck hero!
Im not sure if potlucks are popular everywhere, but in the circles I grew up in, they were a regular part of life. Church functions, family reunions, Super Bowl parties, even some cookouts were done in traditional potluck style, with guests each contributing a dish. Its the perfect solution to feed a crowd. Plus, it gives everyone a veritable feast without putting all the work on a single host.
Im so thankful that even today the potluck is a big part of my life. We have one at least once a month and they are one of my favorite things.
I love getting to sample dozens of different foods, and potlucks help me get a taste for other peoples cooking. It is so exciting to get a peek into other peoples kitchens seeing which recipes are their go-to, tried and true staples. So for a foodie snoop like me, potlucks are a dream come true.
Knorr Spinach Dip Recipe
This Knorr Spinach Dip Recipe is the same classic you know and love but made better with a secret ingredient. Ultra creamy, cold spinach dip is so easy to make and is a party dip must have!
Party season is getting started and Im prepared with all the dips. Im a big fan of party dips, like this Million Dollar Dip, because theyre, generally, pretty easy to make. Most of the time I make my dips from scratch but sometimes I love to dig into the archives a bit for a classic dip thats always a crowd pleaser like this Knorr Spinach Dip Recipe.
You know the one..the cold, creamy spinach dip thats served in a fluffy bread bowl surrounded by the innards of that loaf of bread and tons of fresh vegetables. It is a staple at just about every party and I know that when someone offers to bring a dip this is what theyre bringing.
We had a New Years party once where our guest brought Knorr Spinach Dip in a bread bowl and it was so good we found our cat on the table just chowing down in that bowl. Needless to say, the whole thing, sadly, went into the trash.
BUT, luckily I had an extra packet of Knorr Vegetable Dip Mix in the pantry and all the ingredients on hand to whip up up again in about 5 minutes. Its that easy to make.
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Drain The Liquid From The Spinach
First thaw the spinach. Then make sure to squeeze out the excess water. if this is not done, the recipe will be little soupy. However, getting the water out of spinach can be a messy task. I have experimented with this and here is my go-to trick now. I use a colander with many holes. Lay paper towels in the bottom. Add the spinach and use another paper towel to push on the spinach. Normally, I will get 1/3 of a cup of liquid. The water will drain away and clean up is a breeze. I show you in the photo below.
Is Spinach Dip Healthy
Spinach is one of the best foods you can eat. Although not all spinach dips are healthy, you can make any recipe more nutritious by just changing a few ingredients.
That is the joy of making your own from scratch. You can make it as healthy as you like.
Our recipe can be made healthier by using reduced fat sour cream or Greek yogurt and using light mayonnaise. But even without any changes, this is a good source of protein and calcium.
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Knorr Spinach Dip Recipe The Suburban Soapbox
2 weeks agoJul 18, 2022 ·KnorrSpinachDipRecipeTheSuburbanSoapbox images that posted in this website was uploaded by Authtool2.britishcouncil.org. KnorrSpinachDipRecipeTheSuburbanSoapbox equipped with a HD resolution 700 x 1050.You can save KnorrSpinachDipRecipeTheSuburbanSoapbox for free to your devices.. If you want to Save KnorrSpinachDip
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Serving Suggestions For This Spinach Dip
Today, the family ate the dip with club crackers. However, this pairs great with many things such as chips.
Use a circular rye bread. Take out the center of the rye bread and use it as a bowl for the spinach dip. Then take the bread pieces that were in the middle and place those around the outside of the bread bowl so people can dip that in the delicious dip.
This spinach dip tastes wonderful with a wide variety of fresh vegetables:
- Cucumbers
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Can You Use Fresh Spinach Instead Of Frozen
Yes, if you dont have frozen spinach you can cook down fresh spinach. Take 1 lb of fresh spinach and remove any large stems. Put spinach in a large skillet and cook over medium heat until it starts to wilt down. This will take about 4-5 minutes.
After it cools a few minutes, chop the spinach into smaller pieces. Squeeze as much excess water out of the spinach as possible.
How To Make A Bread Bowl
You can use any type of bread you wish but Im partial to this easy Brioche recipe. Once your loaf is baked, cut off 1/3 of the top of the bread and reserve. Then scoop out the insides of the loaf being careful not to bust through the side of the bread.
Transfer the Knorr Spinach Dip to the bread bowl and serve with the reserved bread torn into bite sized pieces.
Youre going to love this bit of nostalgia in your perfect party dip recipe. Serve alongside assorted vegetables and crackers for a complete dip party.
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How Long Is Knorr Spinach Dip Good For
Knorr Spinach Dip can safely be stored in the refrigerator up to 4 days. Just place the dip in an airtight container or cover the container in plastic wrap. Note, if you served your dip in a bread bowl, the bread will be soggy and stale after a day. Therefore, remove the dip from the bread bowl before storing in the refrigerator.
Best Lipton Vegetable Dip Recipes
View top rated Lipton vegetable soup mix dip recipes with ratings and reviews. Sour Cream Vegetable Dip, Crunchy Spinach Dip, Vegetable And Chicken Cheese Ball, etc.
Directions. Combine all ingredients and pour into a 1 qt. casserole. Bake uncovered at 325° for 30 minutes. Serve with your favorite dippers. Yield: 3 cups.
Recipe For Dip Made With Knorr Vegetable Soup Mix Foto August 6, 2020 No Comment Lipton kosher vegetable soup and dip knorr spinach dip recipe party knorr vegetable recipe mix 1 4 oz box vegan spinach dip almost knorr mix cold spinach dip in a bread
Lipton soup secrets and lipton cup-a-soup are delicious instant soups that take just minutes to prepare! Ingredients Maltodextrin, Salt, Carrots, Cornstarch, Onions, Tomato, Leek, Cabbage, Onion Powder, High Oleic Sunflower Oil, Tomato Powder, Sugar, Garlic Powder, Peas, Disodium Guanylate, Disodium Inosinate, Caramel Color .
Lipton recipe secrets kosher vegetable recipe soup & dip mix makes a delicious base for everything from party dips to bagel spreads. this mix contains a variety JavaScript seems to be disabled in your browser.
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Knorr Spinach Dip Ingredients
Popeye wasnt wrong about the health benefits of spinach although I cant guarantee itll give you those instant biceps! Spinach is full of antioxidants and vitamins that help to protect your vision and are great for your skin, bone, and hair health. There’s a lot more to the dip however than spinach:
- Knorr Vegetable Recipe Mix
- Mayonnaise
- Green Onions
- Pumpernickel Bread
- Onion soup mix now this is MY addition! I love to sneak in some extra onion flavor, so if you are a fan like me, toss in a tablespoon of dry onion soup mix!
How Do You Make Knorr Spinach Dip Recipe
- Secret ingredient: Add a dash of nutmeg for a unique flavor.
- Another secret: Also, splash a bit of Worcestershire sauce to give it that umami flavor.
- Cheesy: Add a handful of shredded cheddar or mozzarella cheese.
- Scallions: Green onions would also be a great addition to this.
- Greek yogurt: Use one cup Greek yogurt to replace one cup of mayonnaise for less fat and calories.
- Peppers: Add some bell peppers for extra crunch. You can use yellow, orange, green, and red bell pepper to make it colorful too.
- More flavor: You could alsoshake a bit of onion or garlic powder into the mix for more flavor.
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What To Serve With Spinach Dip
Cold spinach dip is often served in a bread bowl but you can serve it in a ceramic bowl or a hollowed-out bell pepper too.
I like to serve this easy spinach dip recipe with an array of crackers, veggies, and sometimes tortilla chips .
I love serving sliced baguettes and crackers with fresh spinach dip.
You can keep this a low-carb or keto appetizer by serving it with fried cheese rounds, low-carb bread, and veggies.
How Do I Toast Baguette Slices
To toast baguette slices simply slice the baguette into pieces and place on a baking sheet in a single layer. Broil on high for 3-5 minutes- but keep your eye on them! They can go from perfectly toasted to burned in no time.
Did you know you can make your own mayo for this recipe? Homemade mayo is super easy to make and way more delicious than store bought. Check out my recipe here!
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What Can I Do With Leftover Pot Roast
As I hinted to above, youll love the leftovers almost as much as youll love eating the dish the first time. My favorite ways to eat leftover pot roast, in no particular order:
- On sandwiches. Boring, maybe. But add some banana peppers and a little mayo on top of that roast, slap it between two pieces of bread any bread will do and thats one amazing sandwich!
- Add shredded pot roast to a simple pasta dish.
- Beef empanadas!
Super Natural Simple: Whole
She calls the mix French Onion Salt and deploys it first in a dead-simple breakfast strata recipe. Then she suggests sprinkling the mix over milk-washed biscuits before baking, or using it to top off a roasted sweet potato. I recently added about 1 tablespoon of the mix to the dough for savory hand pies that I then took along on a camping trip. Delicious.
Swansons recipe isnt an exact dupe for Lipton, but ½ cup of her French Onion Salt can be used as a substitute for a 1-ounce packet of dehydrated French onion soup mix. I made batches of dip with each to compare, purely for editorial reasons. Sour cream dip made with Liptons mix had richer, darker flavor. The one made with Swansons mix was brighter, and somehow more elegant. If Liptons dip was a robust winter onion, Swansons was a lithe spring onion. I could eat a whole batch of either in a single sitting. If you want to make a version with Swansons homemade mix thats closer to the Lipton standard, add a few dashes of Worcestershire or soy sauce when stirring everything together .
Or, if you want to go your own way, Swanson also suggests swapping out the dried chives for any other dried herb you love. Go thyme for an even more French feel or dried mint for something a little more zingy. Dill? Cilantro? Besobela? Really, whatever you like.
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Knorr Cold Spinach Artichoke Dip Recipe
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Knorr Mix Cold Spinach Dip In A Bread Bowl
Classic Recipe for Spinach Dip Served In a Bread Bowl, Quick & Easy Ready In Just A Few Minutes! Super fun made in a round pumpernickel loaf a favorite appetizer in the 1070s. Your guest will love the flavor and the memories.
Classic cold & creamy Knorrs Soup Mix Spinach dip served in a bread bowl is a crowd pleaser that will be a hit at your next party. Super quick & easy to mix together, a never fail dip to serve a platter of veggies. Treat your guest with this bread bowl spinach dip and Caprese Mozzarella Basil Grape Tomato Skewers for the perfect start to any party.
Spinach dip made in a round pumpernickel loaf was the go-to appetizer in the 1970s. It was not a party without this cold creamy eye-catching appetizer. What makes it one of the easiest appetizers to bring to a party is that you can make the dip ahead of time and just assemble it when you arrive. The dip can be whipped up in just 10 minutes. The most complicated element to this recipe is getting the water out of the frozen spinach.
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Best Copycat Vegetable Soup Recipes
Knorr vegetable dry soup mix â with a blend of carrots, onions, tomatoes, celery root, leeks, cabbage, cauliflower, green peas and potatoes â can be eaten as a hot meal or incorporated as part of a recipe. Making this soup requires the simple addition of water. If you are looking for an appetizer, Knorr offers multiple recipe ideas for dip.
KNORR SOUP SPINACH DIP. 1 pkg. Knorr vegetable soup mix 16 oz. sour cream. 1 pkg. frozen spinach, thawed, drained. 1 can water chestnuts, chopped coarsely. Mix soup with sour cream. Add spinach and water chestnuts. Chill over night. Serve with chopped vegetables for a tasty dip.
1 pkg Knorr® Vegetable Dry Soup Mix. 8 oz water chestnuts, drained and chopped. 3 green onions, chopped. 1 large round pumpernickel bread loaf. Directions. 1. Combine spinach, sour cream, mayonnaise, Knorr® Vegetable Dry Soup Mix, as well as water chestnuts and green onions, in a big bowl. Stir until well combined. 2.
1 package Knorr ® Vegetable recipe mix 1/4 tsp. dried dill weed 1/2 cup sour cream. Heat olive oil in a large skillet and brown chicken, turning once, until almost thoroughly cooked, about 6 minutes. Stir in water, Knorr ® Vegetable recipe mix and dill. Bring to a boil.
How To Serve Spinach Dip
This is a great dip that pairs well with many things. We like serving alongside a charcuterie board or just having some in the refrigerator to eat with veggies. Here are a few of our favorite dippers:
- Vegetables Cut up vegetables like cucumber, carrots, celery, bell peppers and more are great to serve with this dip.
- Toast Use small pieces of bread cubes or toast to scoop up this creamy appetizer.
- Baked potato Use any leftovers to top a baked potato.
- Crackers or chips Things like butter crackers and corn chips are always a great way to scoop up delicious dip.
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Knorr Spinach Dip Recipe Printable
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How Long Will Spinach Dip Last
This dip will last for about a week in the refrigerator, but it goes watery fast thanks to those water chestnuts and spinach, so try to eat it within a day or two. I also wouldn’t recommend freezing it as Im not a big fan of freezing recipes that are heavy in dairy as they tend to go runny and watery once theyve thawed. It would still be safe to eat but Im not sure youd want to eat it! If youre not certain that youll use up a whole batch, just make a half batch to be on the safe side.
So who else has eaten this recipe growing up? I mean really, how many times have you eaten this in your life? 30? 40 times? This is THE spinach dip recipe!
Hope you enjoy this golden oldie of a recipe! It never goes out of style!
Love,
Karlynn
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