Weight Watcher Friendly Casserole
To make this casserole a bit more WW friendly follow the recipe below but replace the items with these.
Italian Sausage I used Jimmy Dean Fully cooked turkey sausage crumbles . Since the sausage is fully cooked already just you dont need to heat it up in the pan for very long. It will cook in the casserole dish.
Change the cheddar cheese to a reduced fat cheddar
Use 1% milk instead of full fat milk
The points per serving will be 5 smart points.
Ways To Add Even More Flavor To A Hash Brown Casserole Without Soup
No need to add condensed soup to make your meal more flavorful! You can easily make a hash brown casserole without soup, using any of these add-ons for more flavor:
- Creamy bechamel sauce
- Chicken or vegetable bouillon cube
- Sauces like Dijon mustard or Worcestershire
- Spices like garlic and parsley, or dry Ranch seasoning
Sausage Hash Brown Casserole
This recipe really deserves a 5-star rating for all of its great attributes! Its really easy to make and can be made the night before. In the morning just put it in the oven to cook while your family is doing other fun activities.
However, you dont have to put it together the night before. As well, you can make it and bake it immediately.
One important tip if youre making it and baking it immediately, is to use thawed hash browns. You can use frozen but youll need to add about 15 minutes to your cooking time. Or, you can thaw the hash brown potatoes in the microwave before putting the casserole together.
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What To Serve With Breakfast Casserole
This Breakfast casserole is a meal in itself since it contains, meat, eggs, potatoes, and cheese. If you want to add a little something to round out the meal though, here are some of my favorite side suggestions:
- Fresh fruit strawberries, blueberries, bananas, apples, melons, etc
- Breakfast breads Muffins, banana bread, cinnamon rolls, biscuits etc
- Finger foods Pigs in a blanket, sausage balls, etc.
Can I Use Frozen Hash Browns
While I havent personally tested it, most egg bake recipes like this one use thawed frozen hash browns. You could substitute frozen if that is what you have on hand or prefer as long as you thaw them ahead of time. I like the ease of fresh hash browns. They last a while in the fridge and I dont have to remember to thaw them out.
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Easy Hash Brown Breakfast Casserole Recipe
What to serve with hash brown breakfast casserole? The casserole is hearty and easily makes the entire meal itself but if youre serving a larger crowd then consider also serving the casserole with a few more options.
Toasted bread with jam, biscuits, and fruit are great options. Dont forget the beverages. Water, juice for a healthy dose of vitamin c first thing, coffee, or tea would be wonderful with this hashbrown casserole.
Is Breakfast Casserole Gluten Free
This breakfast casserole is not gluten free as written. You could leave the flour out of the recipe and it would then be gluten free and you would still have a good result. I also have a few other breakfast casserole recipes that are written gluten free if you prefer! Try my:
I really hope you love this recipe as much as we do! If you do get a chance to try it, I would love it if you let me know! You can leave me a comment below, or if you post a picture on Instagram, make sure to tag me @easyfamilyrecipes so that I can see what you are cooking up! It makes my day to see others enjoying the recipes that I share!
Oh and before you go! If you need a regular rotation of recipe inspiration like me, make sure to sign up to get our emails! I send out my new favorites, the recipes my family has been devouring, and some of the best tried and true recipes. It is easy and free of course! You can
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Hash Brown Breakfast Casserole
In this post Ill be sharing a delicious hash brown breakfast casserole recipe that you and your family will love.
Are you searching for hash brown breakfast ideas? Besides throwing the hash brown potatoes into a hot cast iron skillet or on a hot griddle, I mean. Well, my friend, Ive got a delicious sausage and hash brown breakfast casserole that will make everyone happy.
Yall, I love a good breakfast casserole! I love breakfast! In fact, breakfast might just be my most favorite meal of the day. Okay, admittedly, I love all meals, but breakfast has a really special place in my heart. I love breakfast foods! I think youre getting the point.
Well, Im here to tell you that this hash brown breakfast casserole is a delicious way to start the day. You can even make it an overnight breakfast casserole if you prefer by pre-assembling it the night before to bake the next morning.
This is one of those dishes that the entire family will enjoy and request again and again. A hash brown breakfast casserole is also great when youre hosting guests or for your holiday breakfast.
Can This Be A Make Ahead Sausage Hashbrown Casserole
Sure! You can assemble the whole casserole and put it in the fridge the night before so all you need to do is take it out and bake it OR bake it and reheat it when needed.
I prefer to bake it fresh in the morning. Fresh is always better. However, be mindful to take the casserole out and let it warm while the oven is heating. It might also need a few more minutes to bake since it is starting at a lower temperature.
You can also make the whole casserole and just pour egg mixture over the top when ready to cook. I find this the best option before then the cheese and sausage dont have time to settle to the bottom, making it more uniform throughout.
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Sausage Hash Brown Patty Breakfast Casserole
Wednesday, September 7, 2022
Sausage Hash Brown Patty Breakfast Casserole Recipe super simple to make and tastes great! Frozen hash brown patties, sausage, cheese, eggs, milk, sour cream, dry mustard, onion powder, and garlic powder. Can make in advance and refrigerate or freeze for later. Perfect for hectic weekday mornings, lazy weekends, and Christmas morning.
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Remember this recipe.
Breakfast Casserole With Hash Browns
Doesnt that look amazing, my friend? It really is so delicious! In this house, we love a few dashes of hot sauce with this cheesy hashbrown breakfast casserole.
Now, let me tell ya, if there is something that you or your littles dont like, just leave it out. I understand that not everyone is fond of onions or red bell peppers. No need to cause anyone to have a melt down over breakfast. Lawd!
Personally, I love everything in this casserole and think that the red pepper gives it a nice kick of color. Im all about we eat with our eyes first. Because it is true.
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Helpful Tips & Frequently Asked Questions
- I use Jimmy Dean sausage. Any brand of breakfast sausage will work great.
- Can substitute turkey sausage.
Can I Freeze This Breakfast Casserole With Sausage And Hashbrowns
This breakfast casserole can be refrigerated or frozen and reheats well!
To freeze the casserole, cut the breakfast casserole into serving sized portions. Place each piece in an airtight container or zip top bag. Place in the freezer for up to 1 month.
When you are ready to reheat, remove the breakfast casserole from the packaging and place on a microwave safe plate.
Microwave for 1 minute, then 30 second increments until heated through.
I really hope you enjoy this Loaded Breakfast Casserole as much as we do in our home.
If you do get a chance to try it, I would love it if you let me know! You can leave me a comment below, or if you post a picture on Instagram, make sure to tag me @easyfamilyrecipes so that I can see what you are cooking up! It makes my day to see others enjoying the recipes that I share!
Oh and before you go! If you need a regular rotation of recipe inspiration like me, make sure to sign up to get our emails! I send out my new favorites, the recipes my family has been devouring, and some of the best tried and true recipes. It is easy and free of course! You can !
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Sausage Breakfast Casserole: Slow Cooker Recipe
Warm your house with the smell of delicious breakfast! Enjoy Jimmy DeanÂ® Original Sausage Crumbles, eggs and cheese, slow-cooked to perfection.
1 package frozen shredded hash brown potatoes
2 cups shredded mozzarella cheese
Â½ cup shredded Parmesan cheese
Â½ cup julienne-cut sun-dried tomatoes packed in oil, drained
6green onions, sliced
Â¼ teaspoon ground black pepper
Sausage Egg & Cheese Hashbrown Breakfast Bake
I use a deep 9 x 13 baking dish for this recipe. Lightly spray the casserole dish with some non-stick cooking spray then add the shredded hash brown potatoes to form the bottom layer.
To keep things simple, I just add the refrigerated hash browns as they are. If you really prefer crispy hash browns and want that texture in your casserole, then you can brown them in a large skillet over medium-high heat before adding to the baking dish.
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Sausage Breakfast Casserole Recipe Foodcom
Total time: 50 minutes
|4 cups frozen hash browns|
|9 -12 eggs, depending on size|
|1 1/2 cups cheddar cheese, shredded|
- Brown the sausage and drain.
- In a greased 9×13 inch cake pan, sprinkle the hashbrowns, then sausage, onion, green peppers, and 1/2 cheese.
- Mix the eggs until scrambled and pour over the hashbrown mixture in cake pan.
- Fork the ingredients together.
- Bake at 350* for 30 minutes, checking to see if done in the center.
- Sprinkle the remaining cheese over the top and put back in the oven until melted.
- This can be done the night before and put in the refrigerator overnight.
- You may need to cook a little longer, though.
- You can be creative, substitute ham for the sauasage.
- or pepper jack cheese for the cheddar.
Calories 1206.2, FatContent 85.5, SaturatedFatContent 30.1, CholesterolContent 543.6, SodiumContent 1871.5, CarbohydrateContent 61.9, FiberContent 5.7, SugarContent 4.3, ProteinContent 45.4
How Do I Keep Frozen Hash Browns Crispy
Dont crowd the pan! Add the frozen hash browns in a thin layer. Cook until browned and crispy on the bottom without moving them all over and around.
Flip and cook until the other side is crispy and the potatoes are cooked through.
Remove to a paper towel lined plate to remove any excess oil or grease. Be mindful that when you add these to any breakfast casserole, you run the risk of them getting a little less crispy just due to the other ingredients adding moisture back in.
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How To Freeze Hashbrown Breakfast Casserole
Prepare the casserole per the instructions but do not bake. Then cover with several layers of plastic wrap and place in the freezer on a flat level surface. Freeze for up to 2 months. Defrost in the refrigerator overnight or at least 12 hours. Remove from the fridge 40 minutes prior to baking to come to room temperature. Bake according to recipe instructions.
Jimmy Dean Breakfast Casserole Recipe
Provided by: JimmyDean
|½ cup thin-sliced green onion|
|½ teaspoon black pepper|
- Preheat the oven to 325 degrees F . Grease a 9×13-inch baking dish with cooking spray.
- Cook sausage in a large skillet over medium-high heat, stirring frequently, until thoroughly cooked and no longer pink, 8 to 10 minutes. Remove from heat.
- Combine eggs, milk, dry mustard, and salt in a large bowl stir well.
- Distribute 1/2 of the bread evenly into the prepared dish. Sprinkle with 1/2 of the sausage, 1/2 of the cheese, 1/2 of the tomato, 1/2 of the mushroom, 1/2 of the green onion, and 1/2 of the black pepper. Repeat layers one more time. Pour egg mixture evenly over casserole.
- Bake uncovered until eggs are set, 55 to 60 minutes. Tent with foil if the top begins to brown too quickly.
Calories 736.7 calories, CarbohydrateContent 26.6 g, CholesterolContent 413.4 mg, FatContent 53.2 g, FiberContent 1.5 g, ProteinContent 36.9 g, SaturatedFatContent 21.8 g, SodiumContent 1344.9 mg, SugarContent 8.9 g
What To Serve With Easy Breakfast Casserole
This casserole is a favorite at our house. We love it at breakfast, brunch, lunch, dinner, and especially Christmas morning. We usually serve this with grits, fresh fruit, and cinnamon rolls. If you are making this for lunch or dinner, whip up some biscuits and a green salad.
Looking for more breakfast casserole recipes? Here are a few of our favorite recipes from the blog:
Cheesy Sausage Hash Brown Breakfast Casserole Recipe Tips
Prep in advance To make this in advance, cover and refrigerate overnight but let it sit at room temperature on the counter for about 30 minutes before baking the next day. Depending on your oven, you may have to increase cooking time by 5-10 minutes. The best way to check if it is done is to insert a knife into the middle of the casserole. If it comes out clean, it is done cooking.
Sausage I used Jimmy Deans sage sausage but you can use any kind of sausage for this recipe. You wont need any oil to brown it as it will eventually render and cook in its own fat. The quickest way to break up clumps is to use a meat masher once the sausage has fully browned. Depending on what brand of sausage you use, you might need to drain any fat from the pan.
Bell peppers I went with red bell peppers but you can go for green or yellow or a combination of all three. For an easier way to add a splash of color, try using pre-packaged baby bell peppers.
Spice it up If you want to spice things up a little, try adding some hot sauce or diced jalapeños to the egg mixture. Another suggestion would be to add some smoked paprika.
Load it up For even more flavor, try adding some bacon bits or chorizo.
Mustard Use any kind of mustard you have in your fridge like spicy, honey, Dijon, or coarse. I used some leftover coarse ground mustard I had sitting around from making this honey mustard salmon recipe.
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Simple And Easy Breakfast Casserole
Serve this tasty Sausage Hash Brown Breakfast Casserole for your next potluck, brunch, holiday breakfast, Easter, or just make a batch on the weekend to reheat for the week. Moreover, this dish is tasty enough to add to your Christmas Morning lineup!
Above all, with just a few ingredients, you can have a delicious breakfast. Besides being tasty, this recipe is also stress free! Check out this recipe today and comment below on how you liked it!
Love breakfast casseroles? Check out my other favorites:
How To Make It
See recipe card below this post for ingredient quantities and full instructions.
Sauté sausage, peppers, and onions. Drain grease and set aside.
Whisk eggs vigorously until frothy and bubbly. Mix in the milk, sour cream, hot sauce, and seasonings.
Arrange the hash browns on the bottom of a lightly greased 9 x 13-inch casserole dish. Drizzle with melted butter and toss to combine. Top with 1 cup cheddar cheese, then add the sauteed sausage/onions/peppers.
Pour the egg mixture on top, then add remaining 1 cup cheddar cheese. Bake at 350° for 50 minutes, check on it every 5 minutes after that. Its done when the edges are slightly browned and the middle is nearly set. It will finish setting while it rests. Rest 10 minutes prior to serving.
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